Vegan
Buffet
Take-out
Vietnamese
Quan Chay Nhat Da makes mockmeats and bamboo dishes, mostly daily buffet. Free green tea. Uses MSG. No GMO. Note that the place next door (to the left) is owned by the same people who will give you the food if the front of Nhat Da is closed. Directions: Located west of the town center. Take Hai Ba Trung (D Nhi Trung) away from the river and turn left onto Phan Chu Trinh (also written as Phan Chau Trinh). Number 98 is further west, past Nhi Trung. Reported fully vegan November 2023. Open Mon-Sun 9:00am-9:00pm.
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- Outdoor seating
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Last update on 16 Apr 2024 by Guest
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172 Reviews
First Review by simpsonyellow
HannahEichler
Points +379
Incredible food and cooking class!!! - Edit
Highly, highly recommend coming and supporting Linh & her family.
Read moreWe ate here first to try the food and then did a cooking class and it is such good value and Linh is so knowledgeable. She has been vegan since birth and her parents had a vegan restaurant too.
We’ve eaten here about a dozen times now and can’t recommend it enough. They don’t use any MSG, make their tofu fresh and buy their produce fresh from the markets each day.
Pros: Cooking class, Homemade tofu, Friendly and kind husband & wife
Guest
kasita
Points +83
Amazing cooking class! - Edit
Linh is an amazing and very warm person! She showed us how to cook from the very beginning - prepare tofu, soy milk, coconut milk etc. She cooks local dishes of Hoi An, which makes it a unique class that you will not find anywhere else. Never mind if you're a vegetarian or an omnivore, you will love it, I'm sure:))
Read moreUpdated from previous review on 2024-05-16
Guest
NancyRetchin
Points +206
truly organic delicious ❤️ - Edit
i took their cooking class and the tour of their garden was amazing because almost everything we made was home grown. we even made tofu skin from fresh organic soy beans. a lovely couple and Ling explained everything to the 2 of us and the tour of the market was also useful.
Read morePros: the organic ingredients , only 2 of us, feast of choices to finish
Cons: just hungry waiting to eat‼️
Guest
emmsw6
Points +140
Amazing cooking class - Edit
We did our first cooking class here & absolutely loved it! Ling took us around the hoi a market to show us different typical foods, then her restaurant. We made about 6 dishes and got to eat them all at the end - so delicious & so much food - save room! Highly recommend for an afternoon activity.
Read moreGuest
Ebsveg
Points +2193
Fantastic cooking class - Edit
Would definitely recommend the cooking class with Lin. It was only 500k dong each and we tried 6 different dishes and went on a walk around the market. It was so interesting learning about the food, how to prepare it and a bit about the local culture as well. My favorite was the "chicken" papaya salad and that we learnt how to make tofu! I would recommend if you are in hoi an.
Read moreGuest
Gemkvegan
Points +1644
Brilliant cooking class, lovely owner - Edit
We signed up for the vegan cooking class led by Linh, owner of the restaurant. For 550k per person, it was such value for money! Linh met us at the market to buy some of the ingredients and take us through different produce that is vegan. We made multiple dishes together, including Vietnamese crepe, lemongrass tofu, spring rolls and coconut soup. They all turned out delicious and there was such a generous amount of food made. There were also only 4 of us in the class so very easy to learn from Linh. It was an amazing experience and Linh was a kind and great teacher! Highly recommend the class to anyone.
Read moreGuest
LukasKo
Points +46
Great cooking class with delicious food - Edit
After having a delicious dinner here, we directly signed up for a vegan cooking class the day afterwards and it was the best we had so far in south east asia. The lady Ling first guided us through the market and explained what we need and where to get it. We also could try some things directly there, like coconut flakes and mango cake. The course itself was super, as we learned 6 dishes and all were delicious. It included a coconut soup, two types of tofu, a salad with tofu skin, vietnamese pancake and spring rolls. Ling guided us through the process super friendly and professionally and her English is very good.
Read moreUpdated from previous review on 2024-02-15
Pros: top cooking class, delicious everything , super informative and friendly
Guest
malvina
Points +1704
Good food - Edit
I had delicious dumpling soup and excellent bahn mi. But the lady inside was mad that I entered. Also when I came the other day it was closed during dedicated opening hours.
Read moreUpdated from previous review on 2024-02-02
Guest
MorleyMMB
Points +20
good food, reasonable price - Edit
nom nom, epuld love to do their cooking class
Read moreGuest
GregisGinger
Points +42
Best vegan restaurant in Hoi An - Edit
It’s the best vegan Bahn Mi we had in Vietnam! We ended up going here 3 times over the week and we also did the cooking class. The tofu skin salad is amazing - tofu skin sounds odd but it’s a very good chicken alternative which isn’t ultra processed.
Read moreIt’s family run, the first vegan restaurant in Hoi An (over 20 years old), and amazing food. I can’t recommend this place enough! 🌱💚 #Veganuary
Pros: Actually vegan 😂, Big menu, Family run
Guest
YvanF
Points +152
Comparatively average vegan food for around the area - Edit
I enjoyed a fast and friendly service. There was a great choice of vegan dishes. The taste was kind of average. The restaurant didn't much impress me as there are comparatively better choices around the area.
Read moreGuest
LiZe_92
Points +442
Nice dishes- fair prices - Edit
Compared to other veggie/vegan restaurants in the area, the prices where more affordable and the portions a good size. Staff is friendly, they cook fresh.
Read moreGuest
TopGearSpecial
Points +425
Breakfast Smoothie bowls - Edit
We had a mango and strawberry smoothie bowl for breakfast - they weren’t our favourite but were alright. A little too syrupy for our liking and lacking in fresh fruit.
Read moreHowever, the venue is clearly loved by others and the staff are very friendly.
Guest
Ariadnaav
Points +322
Mucha variedad - Edit
Tienen una carta muy amplia con mucha variedad y para todos los gustos. Muy rico todo. Incluso hacen clases de cocina! Muy recomendable
Read moreGuest
Jobijoba
Points +29
Excellent cooking class and food - Edit
I came here for a lunch and I discovered their cooking class. It was a beautiful experience, I learned so many things about Vietnamese products, markets, culture and food. Linh has good knowledges and I enjoyed the dishes I made so much. Thank you again 🙏🙏
Read morePros: Healthy food , Fresh products, Handmade
Guest
MikaelaRoos
Points +28
Absolutely amazing - Edit
This place is AMAZING, I did a cooking class here and it was the best thing I did in Hoi an. The owners are so sweet and helpful. A MUST go!
Read morePros: Litterly everything
Cons: Nothing
Guest
TARS
Points +66
Very good comforting food - Edit
I had the mushroom hot pot and it was delicious. Lots and lots of options to choose from. A must in Hoi An
Read moreGuest
Cha-Em
Points +3318
Love their puffed tofu bánh mì - Edit
We visited Nhat Da several times for their bánh mì, which was one of my favourites in the area. The fillings are really juicy and flavourful and I particularly liked the puffed tofu. On our third visit, they gave us an enormous tub of chilli sauce to help ourselves from as they knew how spicy we liked it. We also tried a few other menu items, including their pho and a couple of other noodle dishes, but found they weren’t up to much.
Read moreI’m confused by the comments claiming that this restaurant is fully vegan, as we saw dishes on the menu containing dairy cheese, condensed milk, yoghurt, honey, and egg, to name a few. Is it possible we were given an old menu?
Pros: Lovely tofu bánh mì 🥖 , Friendly owners 😊
Cons: Non-vegan items on the menu 🤔
Guest
SelinaHänni
Points +41
Amazing cooking class and good food - Edit
Not only is the food delicious but the vegan cooking class taught us a lot about authentic local dishes, vegetables and fruit. Cooking class is at a very fair price, good value for money. The owner has 20 plus years of experience, knows English very well and her family are super approachable and friendly. Definitely highly recommend eating here/doing the cooking class here.
Read moreMany many thanks!
Updated from previous review on 2023-05-24
Pros: Authentic dishes, Good value for money, Friendly host
Guest
Lilli97
Points +50
Delicious - Edit
Tasty food, good prices and friendly people. Definitely recommend it
Read moreGuest
Estelle.ghost
Points +1122
Extremely good! - Edit
After a long 5 days of constant travel we finally ended up in Hoi An for a few days, this is the first place we went for dinner and it was such a welcome treat! We ordered lots and it was all incredibly good, the lady who runs it speaks English and is really sweet 😊 so good that we went back the next day for pancakes and coffee! Highly recommended!
Read moreGuest
jordf
Points +260
Cooking class! Vegan restaurant - Edit
This is a compeltely vegan restaurant. I spent 4 hours with the owner, Lin, for an amazing cooking class! The place was owned by her parents and has been open for 37 years! They offer a few vegetarian options before for tourists but have switched to filly vegan (as is she). I can not say enough good things about her cooking class. Firstly, the cheapest I found. Her English is impeccable. Our market visit was so so fun! I peppered her with questions about food, culture, and life and she shared so much! The dishes we made were unreal and I learned a few important cooking techniques to ensure I maximize flavours. She is so lovely! Please book here!! We also had breakfast and it's great she makes her own nut milk, cashew yogurt, mayonnaise, etc.
Read morePros: Cooking class , Communication level , Delicious -coconut soup, salad
Cons: Coconut coffee bc its without sugar but healthier
Guest
Evereating
Points +344
Dinner - Edit
Lovely family business.
Read moreWe ordered Cao lau, wonton soup, steamed buns and fried rice. Cao lau was average compared to other places, but reflected in the price as a third of the proce of other eateries. 40-80k per dish.
Pros: Food came quickly
Guest
MartinAnderson
Points +61
Bustling views and great food - Edit
Cao lau, rice and ‘chicken’, and Vietnamese pancakes all very tasty. Enjoyed people watching from one of the two outside tables.
Read morePros: All vegan, Lots of options, Plenty of activity to watch
Guest
Plant_powered_travels
Points +515
Good - Edit
Friendly service, good food. Cao lau is good! Affordable prices. Seems to be fully vegan
Read moreGuest
Here.To.Travel_Jade
Points +9314
Nice little place - Edit
Ordered some sandwiches from here which were tasty. Nice little place which is locally run and has decent prices
Read moreGuest
isakl
Points +351
Cheap and reliable - Edit
Reliable and fast service and hard-to-beat prices. Short walking distance from the old town and the Cao Lau was tasty. Garlic fried bok choy had a lot of flavour.
Read moreStaff is attentive and fast. They also offr cooking classes.
Well worth the cheap price, the price reflects the food.
Guest
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