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Vegan
Beer/Wine
French
Fully vegan and plant-based restaurant with a menu inspired by French brasserie dishes. Open Tue-Sat 18:30-22:00. Closed Sun-Mon.
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Last update on 03 Jun 2026 by Lauraleec
Update business info -
Added by Verdo on 05 Oct 2022
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81 Reviews
First Review by SquirrelDi
Sophiaveganfun
Points +136
Nice place food a special occasion - Edit
Has a bit of an elevated feeling without being too much. They really make an effort with changing the menu and having a bland of items that are something special but also comfort food.
Read moreI go here for a birthday or when my family is in town.
Pros: Changing menu, Cocktails
Cons: Bit morning/save options for the expectation
Guest
ValentineD
Points +6425
Expected more - Edit
Gazpacho was very good, beet tartare was not. Friendly waitress, horrible music (very loud rock).
Read moreUpdated from previous review on 2026-09-17
Guest
nathalie.colleaux
Points +56
Délicieux - Edit
Oublié de prendre des photos. En compagnie d’amis.
Read moreService très sympathique.
Tout était délicieux ! 😋
Bouchées apéritives croquettes , lasagne au légumes de fin d’été et ensuite sorbet aux prunes avec figue rôtie et pistaches.
Quantités juste bien pour moi.
Updated from previous review on 2026-09-15
Guest
cyle
Points +976
Dessert was genius - Edit
I can see why the reviews are mixed-- this food, to me, had a very distinct profile. It is incredibly thoughtfully conceived. The absolute standout item for me was the dessert, dallops of cream with candied popcorn, a hyper concentrated raspberry sauce, and watermelon. Every piece on its own was incomplete but altogether in a bite it was phenomenal. I thought it was a genius dish. Also thoroughly enjoyed the beet and tempeh tartare and the ceviche made of watermelon and sweet potato. I felt very good leaving this restaurant, and it was the best food I ate in Brussels.
Read moreGuest
SofiaTheSecond
Points +66
Good but expected more for the cost - Edit
Starters and cocktails were some of the best starters I’ve had anywhere. Mains were… mixed. Some were a tad unoriginal and the seitan was disappointing. The desserts were really poor, cream on a biscuit being paraded as tiramisu was a so underwhelming
Read moreUpdated from previous review on 2026-07-31
Guest
NelSchipull
Points +124
ok ... - Edit
... means without comment.
Read morestill: the place is neat and clearly has a feeling of the higher ambitions.
we had dishes from the June menu, that were ok ... not more not less.
a bit too flat, a bit too salty, a bit too simple and predictable.
Pros: the place
Cons: too salty, too simple dishes for the type of restaurant
Guest
Rothkogirrl
Points +322
Meh - Edit
I know this place gets great reviews. I found I wasn't treated well here. I had a reservation, but I was early, I had a choice sit at bar or outside in the heat, the place was nearly empty they said we can't seat you at a table, I said I'll sit outside it's too uncomfortable, then they offered me a table with the condition of being out by 8pm. After waiting half an hour, the staffer came and said 'sorry, they forgot to cook the rice that's why it's taking so long, in case you were wondering why others are getting their food first'. My meal arrived the Fry's looked terrible. The main was ok. I had to wait again to order dessert this time because they only had one english menu. I said but only have till 8 to eat it, they replied someone didn't show up so they can offer another table and that I have the time the original staffer smirked. The dessert came was expecting a beautiful luscious dessert, it was ok. For €49 euros, I expect better food and service. I booked months ahead, I did not feel welcomed. Service is part of the experience.
Read morePros: Place looked nice, Good toilet
Cons: Price, Pretentious attitude, Food lacks taste
Guest
JackyDeReviere
Points +6930
The first fully plant-based brasserie in Brussels - Edit
Located in Ixelles, part of Brussels
Read moreWe had a delicious meal in this 100% vegan restaurant.
We were there on a Wednesday and the place was completely full, luckily we had made a reservation.
The service was very friendly.
Updated from previous review on 2026-05-27
Guest
vegan_hammer
Points +277
Awesome - Edit
Incredible food and cocktails, menu changes regularly
Read moreUpdated from previous review on 2026-05-03
Guest
carmen.andre
Points +98
Amazing cosy place - Edit
Beautiful restaurant with very kind staff. Food was beautiful and massive portions. All vegan. No harm for anyone.
Read moreUpdated from previous review on 2026-04-02
Guest
BLDubs
Points +46
Fine Vegan Cuisine - Edit
Definitely order some fries on the side and the Snickers Cake for desert
Read moreUpdated from previous review on 2026-03-29
Guest
AurelieC
Points +611
Meilleur restaurant a bruxelles - Edit
Meilleur restaurant de Bruxelles pour un vrai repas chic et savoureux.
Read moreLe chef fait lui meme son seitan qui est d'une texture incroyable. Apres avoir goûté la brochette de saumon a base de seitan, jai changé mon plat pour prendre une choucroute car il y avait du seitan maison sous differente texture. INCROYABLE . Vraiment.
Bemol sur le dessert au citron mais le reste allez y les yeux fermés
Pros: Saveurs
Guest
New_Mariner
Points +912
Here and there - Edit
I've been here twice. It has its hits and its misses. The most recent time, the highlights certainly came at the start. The rum mocktail is very good; woody, dark caramel, bright lime, a magnet for wasps and me. The roasted fig was also gorgeous, tender, salty capers, creamy pine nuts, sweet and sour balsamic reduction and a lively burst of green parsley. The rest is more middling. The menu advertised a seitan steak, but what arrived bore no resemblance to seitan nor steak and was actually more like fried paté or perhaps even stuffing. It had sunflower seeds in it. I'm not sure how that's supposed to help. Seitan (and steak, certainly seitan steak) should have some tension to it, some balance between chewiness and softness, pulling apart and trying to remain intact. This barely stuck together on the plate, let alone the fork. I also can't get along with the chips. Make your own, it's very easy and your customers will be much happier. The pepper sauce was very successful however. Dessert left something to be desired. The pastry seems stale, and was mostly air. The raspberries had just come out of a very cold fridge. They should never be served like that, unless the dish calls for them to be frozen, which it clearly doesn't in this case. I admire the aspirations of this restaurant, and in some cases they've made it. A colonial sausage dish I tried here a year or two ago was very successful. But they need to match effort with aspirations, and it's not quite there yet. It costs €70 for one person. That's a bit steep for what's offered. Nonetheless I didn't feel ripped off, and actually enjoyed the experience on the whole. Perhaps I just love Brussels too much.
Read moreUpdated from previous review on 2025-07-14
Guest
Boudewijn
Points +38
Favorite vegan restaurant in Belgium - Edit
This restaurant was a revelation when it opened. Sure, there were some good quality vegan restaurants in Brussels, but a restaurant with this quality and offer and this vibe, that was a game changer.
Read moreFood is delicious and the menu is a good mix of dishes everyone knows and loves, but with a vegan twist, or just great plant based meals in their own right.
I am sure a non-vegan would not even notice anything out of the ordinary when going here. That can be a turnoff for some, but it is a bit plus for me.
Great atmosphere, great drinks and great service.
Updated from previous review on 2026-01-18
Guest
JamesMorales
Points +43
Accommodating and tasty - Edit
Still tourist friendly outside of the circle. Chill / cute atmosphere. Tap pay option. We each got a starter and a main drinks. Easy access from bus line. Tasty and balanced menu ; hardy to fresh.
Read moreGuest
OliPoveda
Points +453
Nice place, nice food - Edit
Really nice food in a cozy and cute place, 100% recommended
Read moreGuest
jlabrincha
Points +278
Forced to eat on the counter, even with reservation - Edit
I made a reservation explaining that I would come with my dog. When I arrived they informed me that I could only eat at the counter, right next to the outside door. It was very uncomfortable staying with my dog there while I was sitting on a tall bench and with people all the time coming and exiting from the door, either making my dog get scared or wanting to per her all the time.
Read moreGuest
Mariella_d
Points +36
Nice vegan place in Brussels - Edit
I really enjoyed this vegan restaurant! The atmosphere is cozy and welcoming, and the food is full of flavor. The beet tartare was especially tasty, fresh and beautifully presented. Desserts are definitely a highlight — rich, creative, and absolutely delicious. The only downside is that the prices are a bit on the high side, but overall it’s worth it for the quality and experience
Read moreGuest
Migeov
Points +545
Typical Belgian dishes at it's best - Edit
Cosy restaurant next to avenue Louise with typical delicious Belgian dishes. Croquettes, boulettes and home made famous Belgian (French) fries!
Read morePros: Delicious comfort food, Great friendly staff, Great location
Guest
AnnFromIllinois
Points +919
One of my all time faves - Edit
This place has it all, style, great service and outstanding food. I recommend everything about it.
Read morePros: Food, Ambience, Service
Guest
SanciAuxdy
Points +2477
Delicious! - Edit
We had the sharing dishes as starters; the mini vegetable croquettes were very tasty, the artichoke dip was not too special but good (some more breadsticks would have been nice though).
Read moreAs a main course we had the tartare; it wasn't mentioned on the menu but it is made from beetroot so you've got to be a fan of that, and the stuffed aubergine which was a delicious, Middle-Eastern style dish.
The dessert was a slice of 'Snickers' cake which was also very good!
Very friendly service and a nice, stylish location! Would definitely come back :)
Guest
AureaSilvestri
Points +68
Excellent vegan food - Edit
I have been seveal times to Verdo, mostly with non-vegan friends and family.
Read moreI usually take the 2 courses menu with the combined wine. The meals are excellent and the staff is lovely :)
Updated from previous review on 2025-08-15
Guest
AlasdairR
Points +549
A bit disappointing food - Edit
I went on weekday evening with a non vegan colleague - he enjoyed his lasagne but I was underwhelmed by the seitan plate which was piled with (not very good) frites and a small corner of salad. No creativity and personally I’d rather have a lot less frites and more salad of vegetables.
Read moreOn upside staff are nice and the ambiance is good.
Guest
veganstamps
Points +721
Great for vegan fine dining - Edit
A great place if you want to bring non-vegans to discover the world of vegan fine dining - they will be impressed! We had the tartare and it was quite close to the real thing, also very delicious.
Read moreGuest
Skandrino
Points +197
Top - Edit
Heel goed eten, divers, veel keuze, originele gerechten, aardig personeel etc
Read moreGuest
Cue
Points +91
Very delicious - Edit
Mit Liebe zubereitetes Essen, mit passender Weinbegleitung möglich.
Read moreGuest
Picy
Points +7610
Great discovery - Edit
Very friendly staff, good food, even if the dessert was not at my taste. Be careful : need to book the table to be sure!
Read morePros: Cocktail was good, Friendly staff
Guest
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