Vegan
Beer/Wine
French
Fully vegan and plant-based restaurant with a menu inspired by French brasserie dishes. Open Tue-Sat 19:00-22:00. Closed Sun-Mon.
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Last update on 13 Feb 2025 by Lauraleec
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Added by Verdo on 05 Oct 2022
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68 Reviews
First Review by SquirrelDi
JamesMorales
Points +43
Accommodating and tasty - Edit
Still tourist friendly outside of the circle. Chill / cute atmosphere. Tap pay option. We each got a starter and a main drinks. Easy access from bus line. Tasty and balanced menu ; hardy to fresh.
Read moreGuest
OliPoveda
Points +310
Nice place, nice food - Edit
Really nice food in a cozy and cute place, 100% recommended
Read moreGuest
jlabrincha
Points +255
Forced to eat on the counter, even with reservation - Edit
I made a reservation explaining that I would come with my dog. When I arrived they informed me that I could only eat at the counter, right next to the outside door. It was very uncomfortable staying with my dog there while I was sitting on a tall bench and with people all the time coming and exiting from the door, either making my dog get scared or wanting to per her all the time.
Read moreGuest
Mariella_d
Points +32
Nice vegan place in Brussels - Edit
I really enjoyed this vegan restaurant! The atmosphere is cozy and welcoming, and the food is full of flavor. The beet tartare was especially tasty, fresh and beautifully presented. Desserts are definitely a highlight — rich, creative, and absolutely delicious. The only downside is that the prices are a bit on the high side, but overall it’s worth it for the quality and experience
Read moreGuest
Migeov
Points +475
Typical Belgian dishes at it's best - Edit
Cosy restaurant next to avenue Louise with typical delicious Belgian dishes. Croquettes, boulettes and home made famous Belgian (French) fries!
Read morePros: Delicious comfort food, Great friendly staff, Great location
Guest
AnnFromIllinois
Points +839
One of my all time faves - Edit
This place has it all, style, great service and outstanding food. I recommend everything about it.
Read morePros: Food, Ambience, Service
Guest
SanciAuxdy
Points +1267
Delicious! - Edit
We had the sharing dishes as starters; the mini vegetable croquettes were very tasty, the artichoke dip was not too special but good (some more breadsticks would have been nice though).
Read moreAs a main course we had the tartare; it wasn't mentioned on the menu but it is made from beetroot so you've got to be a fan of that, and the stuffed aubergine which was a delicious, Middle-Eastern style dish.
The dessert was a slice of 'Snickers' cake which was also very good!
Very friendly service and a nice, stylish location! Would definitely come back :)
Guest
AureaSilvestri
Points +38
Excellent vegan food - Edit
I have been seveal times to Verdo, mostly with non-vegan friends and family.
Read moreI usually take the 2 courses menu with the combined wine. The meals are excellent and the staff is lovely :)
Updated from previous review on 2025-08-15
Guest
AlasdairR
Points +521
A bit disappointing food - Edit
I went on weekday evening with a non vegan colleague - he enjoyed his lasagne but I was underwhelmed by the seitan plate which was piled with (not very good) frites and a small corner of salad. No creativity and personally I’d rather have a lot less frites and more salad of vegetables.
Read moreOn upside staff are nice and the ambiance is good.
Guest
New_Marriner
Points +620
Here and there - Edit
I've been here twice. It has its hits and its misses. The most recent time, the highlights certainly came at the start. The rum mocktail is very good; woody, dark caramel, bright lime, a magnet for wasps and me. The roasted fig was also gorgeous, tender, salty capers, creamy pine nuts, sweet and sour balsamic reduction and a lively burst of green parsley. The rest is more middling. The menu advertised a seitan steak, but what arrived bore no resemblance to seitan nor steak and was actually more like fried paté or perhaps even stuffing. It had sunflower seeds in it. I'm not sure how that's supposed to help. Seitan (and steak, certainly seitan steak) should have some tension to it, some balance between chewiness and softness, pulling apart and trying to remain intact. This barely stuck together on the plate, let alone the fork. I also can't get along with the chips. Make your own, it's very easy and your customers will be much happier. The pepper sauce was very successful however. Dessert left something to be desired. The pastry seems stale, and was mostly air. The raspberries had just come out of a very cold fridge. They should never be served like that, unless the dish calls for them to be frozen, which it clearly doesn't in this case. I admire the aspirations of this restaurant, and in some cases they've made it. A colonial sausage dish I tried here a year or two ago was very successful. But they need to match effort with aspirations, and it's not quite there yet. It costs €70 for one person. That's a bit steep for what's offered. Nonetheless I didn't feel ripped off, and actually enjoyed the experience on the whole. Perhaps I just love Brussels too much.
Read moreGuest
veganstamps
Points +693
Great for vegan fine dining - Edit
A great place if you want to bring non-vegans to discover the world of vegan fine dining - they will be impressed! We had the tartare and it was quite close to the real thing, also very delicious.
Read moreGuest
Skandrino
Points +129
Top - Edit
Heel goed eten, divers, veel keuze, originele gerechten, aardig personeel etc
Read moreGuest
Cue
Points +73
Very delicious - Edit
Mit Liebe zubereitetes Essen, mit passender Weinbegleitung möglich.
Read moreGuest
Picy
Points +5122
Great discovery - Edit
Very friendly staff, good food, even if the dessert was not at my taste. Be careful : need to book the table to be sure!
Read morePros: Cocktail was good, Friendly staff
Guest
soy_vegana
Points +1211
Be sure to make a reservation - Edit
The menu was absolutely lovely, there was something for everyone.
Read moreThe skewers with fries were a lovely treat and the quinoa plate was delicious and nutritious.
We walked in and had to sit at the bar and the sunset blinded us for our whole dinner. But the food was amazing!
The staff wasn’t super attentive or friendly so the service was quite slow.
Pros: Varied menu, Extremely fresh and bright
Cons: Staff could be friendlier , Slow service, Blinding sunset if you sit at the bar
Guest
gachingura
Points +117
Vegan fine dining - Edit
The best meal I have had in a restaurant in a long time. Everything was delicious but in particular the foret noire gâteau, to die for! The staff is super nice. I will be back!
Read moreUpdated from previous review on 2025-05-26
Pros: Delicious food, Attentive staff
Guest
emkoi
Points +2734
Best in Brussels - Edit
I think this is the best vegan restaurant in Brussels. The food is so well thought out and the taste is amazing. It’s on the pricier side, but it’s worth it. Love that the menu changes every month too so there’s always new things to try!
Read morePros: Fully vegan
Cons: Pricy
Guest
Biest
Points +363
100% vegan - Edit
Totally plant-based restaurant.
Read moreVery friendly staff, always ready to explain the meal and ingredients used.
Tasty food, but rather expensive.
Updated from previous review on 2025-03-02
Pros: 100% vegan, Good & friendly staff
Cons: Rather expensive
Guest
Wendy’s
Points +330
Great special vegan diner - Edit
Loved the side dishes and main menu’s
Read moreReal good food!
Pros: Special dishes, Haute cuisine , Wine 😍
Guest
Edent
Points +797
Magnificent! Especially the wine pairing. - Edit
€60 for 3 courses with a wine pairing. Excellent value. Delicious dishes, perfectly paired wine, a friendly atmosphere. Can't ask for better than that. #Veganuary
Read morePros: Perfect portions, Exquisite wines, Delicious desserts
TurnipForPlants
Fancy!
Read moreGuest
KrzysztofK
Points +290
Nice gourmet food - Edit
Not typical vegan stuff you can find everywhere. Very tasty and nicely set. #Veganuary
Read morePros: Good non-alcoholic beer.
Guest
Camepicenes
Points +48
Un dîner de Noël delicieux - Edit
On a pris des cocktails en apéro, puis chacun•e une entrée et un plat, avec une bouteille de vin blanc, et la plupart d'entre nous ont pris des desserts.
Read moreTout était délicieux !! Même les personnes non végé ont beaucoup apprécié chaque plat. Je recommande chaudement le wasaguy (cocktail vodka - citron vert - wasabi) si vous buvez de l'alcool. Bravo aux chef•fes ! Et merci a l'équipe pour l'accueil !
Pros: Proche du tram , Service impeccable
Guest
EricMerckx
Points +41
Le best de Bruxelles - Edit
Tout est bon , varié avec une carte qui change chaque mois
Read morePros: Variété , Goût , Convivialité
Cons: Obligation de réservation , Obligation de retourner lol, Je trouve pas 🤣
Guest
SamM-S
Points +249
Very original - Edit
Got to experience some veganised authentic dishes
Read moreGuest
MissAmelia_k
Points +588
Hoped for better - Edit
Considering how highly rated this place is, I had high expectations. Had the croquettes to start, which were not bad. Had the mushroom lasagna - again it was fine, but felt like it was missing an ingredient that would’ve made it special. The crème Brûlée was disappointing - not a brûlée or a strong flavour. Service was a bit off too - maybe it was just an off night, but left feeling disappointed.
Read morePros: Vegan in a city that’s not very vegan friendly
Cons: For the price, wish it had been better, Didn’t feel very welcomed
Guest
loribiquette
Points +27
Top! - Edit
Succulent, varié et service sympa
Read moreGuest
shokiicookiie
Points +87
Super leckeres Essen - Edit
Das Essen war extrem lecker und es gab riesige Portionen. Lohnt sich definitiv! Muss mich allerdings dem Lampen Problem anschließen.. die sind teilweise sehr schlecht positioniert und blenden.
Read moreUpdated from previous review on 2024-10-14
Pros: Essen super lecker, Bedienung sehr nett , Große Portionen
Cons: Lampen doof positioniert (blenden)
Guest
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