All Reviews by Kiran
2201 Silver Ave SE, Albuquerque, USA
05 Jul 2009
My wife and I tucked in here for lunch while in town this week and ended up returning for dinner. The Uttaparam, Kitchari, Samosas, and soups are tasty and cooked to perfection - not to mention the great selection of teas. The service is great and they seem to have (good) live music now and then. The atmosphere is friendly and welcoming and they even offer free wifi!
We plan to return here every time we return to Albuquerque!
Strada Maggiore 64/c, Bologna, Italy
I Love, Love, Love This Place!
05 Mar 2009
Review: I love this place so much I would consider moving to Bologna just to eat here all the time. As soon as you open the door and smell the food being served, you know you're in the right place.
Tonight I had a special; curry seitan with rice, steamed carrots, spiced potatoes, and a pureed mix of tomatoes, potatoes, and spices which were baked into a wonderful part of the dish (forget the name in Italian). My wife had a wonderful tofu and rice dish which was cooked and spiced to perfection. Both of our meals were 100% vegan.
The staff is cheerful, friendly, and vegetarian/vegan and make you feel right at home. Simona speaks excellent English and can explain anything on the menu. She made some great recommendations for us and made the evening much more enjoyable. The vegan deserts were great and their selection of teas is fantastic.
Its seems Clorofilla has been forced to add a few fish dishes and creme sauces to stay afloat and bring in more people to introduce them to vegetarian cuisine. Their non-dogmatic approach seems to pull in lots of first-timers who end up going veg along the way. I can't fault them for that!
I wish I could give them five stars but since they are not 100% veg, I'm not allowed to.
Sihlstrasse 28, Zurich, Switzerland
Super Food, High Price
05 Mar 2009
I used to go here very often when living in Zurich and was never disappointed by the food. The entire place has a great, lively feel and the menu stays creative and tasty. The only drawback is that the menu prices are pretty steep, even for Zurich. I attribute this to Hitli's immense popularity (supply/demand) but its still not ideal.
2990 N Campbell Ave Ste 120, Tucson, USA
The Gold Standard
14 Jul 2009
An all vegan restaurant with great food and a friendly staff! The smell hits you once you enter the door so its no suprise that most of the tables are already taken. The owner is often there and she is an incredibly kind person (of course, she's vegan!).
Dinner is great and the vegan deserts are so good you'll want more than one (...very tempting).
Word has it they are planning to start franchising Lovin' Spoonfuls so if you're not lucky enough to live in or visit Tucson, there may be one coming to your town soon.
14 S Beaver St, Flagstaff, USA
Never A Bad Meal
05 Mar 2009
This place is so good for breakfast, you'll want to go back for lunch. The menu is a mix of mostly vegetarian options but they can vegan-ize almost anything. The coffee is great and the vibes are always welcoming.