Vegan restaurant run by Hebrew Israelite community since 1984. Once a small vegan deli, since 2009 it is a restaurant with air-conditioned seating. Located in the center of town, offers food that is vegan, organic, low sodium. Extensive menu of hot dishes such as lasagna, tofu and mock meats; also soups, salads, raw dishes, veggie burgers, sandwiches, pizza, and ice cream. On Tuesdays from 12pm it hosts a "Food market" on the premises where food is sold off the menu at reduced prices for takeout or eat-in. Live blues and jazz entertainment Thursday evenings from 8pm (reservations recommended). Check its website for updates about monthly vegan cooking classes conducted in English. CLOSED AUG 2016 FOR RELOCATION - NO UPDATES GIVEN.
Categories: Vegan, Italian, Organic, Raw, Western, Take-out, Israeli