Brok O. Lee's profile
Following (6) View All
Fans View All
- About:
- Live and let the animals live.
- Veg Status:
- Vegan
- Location:
- Tel Aviv, Israel
- E-mail:
- Private
- Joined:
- 24 Oct 2013
- Gender:
- Female
- Age:
- Private
- Relationship:
- Hidden
- Religion/Path:
- Hidden
- Zodiac:
- Aries
- Fav Place:
- -
- Fav Books:
- -
- Fav Music:
- -
- I Admire:
- -
- My Website:
- -
- Last Login:
- 24 Feb 2017
- Profile Views:
- 3450
Favorite Listings (8) View All
Reviews (108) View All
| Terrific Vegan Italian and Bru... Terrific Vegan Italian and Brunch | 3 Brothers Pizza Cafe 3 Brothers Pizza Cafe |
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| Wonderful! Wonderful! | Dosa Bar Dosa Bar |
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| Where the action is Where the action is | Landwer - Rothschild Landwer - Rothschild |
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| Nice Vegan Options Nice Vegan Options | Heritage Heritage |
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| OK Italian on Rothschild OK Italian on Rothschild | Allora - Rothschild Allora - Rothschild |
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Uploaded Photos (458) View All
Entries Added to HappyCow (168) View All
| Ma'adaniya Ma'adaniya | Givatayim | |
| EcO Bar EcO Bar | Tel Aviv | |
| Tiger Lilly - Barzel... Tiger Lilly - Barzel Street | Tel Aviv | |
| Tiger Lilly - Sarona Tiger Lilly - Sarona | Tel Aviv | |
| Cafe Gan Sipur - Hol... Cafe Gan Sipur - Holon | Holon |
Shared Trips / Lists
More About Me
Reasons why I prefer to eat vegetarian or vegan:
I am a vegan because I decided to opt out of the cruelty of the meat, dairy, and egg industries. In addition, I think that we are meant to eat a plant-based diet.
I joined HappyCow Members Community because:
I joined to meet and talk to other veg people around the world. I'd like to travel more and research the vegan options with Happy Cow before I go.
Here are some places I've been that I liked... and places that I would like to visit one day:
New York has the greatest vegan restaurants and bakeries! I would love to travel to Scandinavia and Japan someday. I've been to France, Ireland, and Germany.
Some of my favorite veg*n foods include:
I love Israeli vegan breakfasts which usually include salad, spreads, and either a vegan "omelet" made of chickpea flour or "shakshouka" which is eggplant, tomatoes, and peppers and other veggies cooked in a spicy tomato sauce, often with tofu. I love tofu, even plain. I love smoothies!
Here are some books, movies, magazines, and my favorites that I would recommend to other HappyCow members:
"Eat to Live" by Dr. Joel Fuhrman.
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