Vegan-friendly
Thai
Western
Buffet
Take-out

Vegetarian and vegan Thai cuisine eatery. All food is vegan but eggs are available on request. Offers also a few western style food options. Other locations in Bangkok. Cooking school is now across the river with regular hours, but students should sign-up and meet at this location. Moved here in 2015. Reported open July 2022. Open Mon-Fri 11:00am-9:00pm, Sun 2:00pm-9:00pm.


Venue map for May Kaidee Chiang Mai
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151 Reviews

First Review by Agenda

Mike Munsie

Points +3347

Vegan
29 Oct 2016

one of the best vego restaurants in Chiang Mai

May Kaidee is a family operated resturant located in a small street behind the Amora Hotel near the Thapae Gate just outside of the old city ... the massaman curry is especially delicious ... in the 20 times I have been there I have never had a bad meal at this restaurant ... I completed a cooking class so I could enjoy similar food at home ... the staff speak good English and are super friendly ... food quality and quantity is good with moderate prices

Pros: nice family restaurant in quite street opposite a

Cons: some drinks have sugar added

Mike Munsie

15 Mar 2023

the restaurant was closed during covid-19 … I visited the restaurant again recently (8/3/2023) … it’s the same great quality food with moderate pricing … my omni wife really likes the food here and she always wants pad Thai or massaman curry

Lep10

Points +152

Vegan
26 Sep 2016

Incredible vegan cooking class!

I took the afternoon cooking class and cannot recommend it enough. First of all, very easy to register online ahead of time and easy to find location. Nim was my instructor and she was wonderful, easy to understand and friendly and patient. I was the only student in my session. Veggies/ingredients were pre-chopped and laid out, allowing time for discussion of flavor profiles and to do the actual cooking. We cooked 8 completely vegan dishes total and I was given time to eat the dishes I prepared (or taste and put the rest into boxes to take home and eat later). Students are given a recipe booklet and are encouraged to take notes. Also instructed how to substitute/adjust ingredients based on taste preferences and ingredient availability back home. I had a lot of fun and learned so much! Oh yes, and the food was absolutely delicious.

Pros: Learn to cook multiple dishes, excellent instructi

Cons: None

happytina

Points +222

Vegan
23 Sep 2016

Great food

This was a nice and quiet little spot. Went for dinner, I had the green curry and my boyfriend had the red curry. The curries come with black rice

lolacooks

Points +181

Vegan
16 Aug 2016

amazing vegan food and cooking class

Absolutely love this place. My friend and I did the vegan cooking class run by the friendliest thai people. We learned how to make many of their menu items from scratch including curry paste, curries, papaya salad, pad thai, and mango sticky rice. All the food was amazing with fresh ingredients. Great just to eat out at as well.

Mayavegan

Points +22

Vegan
08 Aug 2016

AMAZING FOOD!!

the food here is great! every time I ordered some type of curry and they where all delicious,they also do all kinds of salads and lots of thia food.The service is good and you write down you own order which I think is very efficient and usefull.Also for anyone who is interested they can make food oil free aswell which Not many places do

deepblueskies

Points +26

Vegan
24 Jul 2016

The Best Food in Chiang Mai

I have eaten at 18 of the restaurants listed here for Chiang Mai. May Kaidee’s is my favorite place, by far. The Khao Soi is one of the most flavorful dishes I have eaten in any country I’ve visited. The pad see ew, the pad thai, the panang curry, etc. Every dish has been impeccable. I joked with the cook that she should have a cooking school and they actually do. Plus, they sell a cookbook. I bought it. The Thai tea is delicious, also. How many have I had? It is funny that the vegan pancakes are listed in the dessert section, I guess that would be accurate, since they are so tasty. Mine were covered in mango and bananas and smothered in blended dragon fruit. They were incredible.
The restaurant is on a quiet road near the famous Tha Phae Gate. The place is very humble, as are the owners. The first time I walked in, I noticed that both owners and a younger male worker were busy in the kitchen, so I just picked up a menu. No big deal. He then asked me what I wanted and I ordered the Pad See Ew. That was easy.
It is late July, so it is humid and every time I walk in, one of them turns on a fan and points it in my direction. I find them very considerate.
Seang and Nim both comprehend a fair amount of English. The place is vegan, unless you ask for eggs or honey. I love this place. I miss this place, as I am headed to Pai. They open at 10:00 a.m. as of this review date.

Pros: Delicious food, Considerate Owners, English Menu

Cons: No A/C, Closed on Sundays

Ianthewander

Points +237

Vegetarian
06 Jul 2016

Fantastic:

Confirm previous reviews. Great food. English menu.

KerrinKroeger

Points +91

Vegetarian
05 Jul 2016

Best vegetarian food

I had been to May Kaidee in Bangkok and was amazed, so I went to this one and it was just as good. Everything you could wish for with a long, diverse menu and excellent quality in every dish. I truly regret not taking the cooking class here, I will for sure if I ever come again!

Pros: high quality, fresh

Mikeybru

Points +34

Vegan
19 Jun 2016

when may Kaidee name come up RESPEK it

Ight hol up real quick I hadda come back in for anotha happy cow review for dat ass because I was feelin a bit on edge and disrespected after I peeped some reviews for this place and seen some heavy [censored] talk going on. First and second, to drop anything less than 5 stars on the head of young Kaidee (let it be known this ain't the OG may Kaidee it's her sister) is BLATANT DISRESPEK STRAIGHT UP. I chow down in this [censored] every damn day so next time you got some irrelevant opinion about this restaurant come thru and say it to my face. Ain't none of these cats got enough beans in they Maracas to salsa dance wit the happy cow review gawd. PS the pumpkin hummus is a unique south East Asian spin on a middle eastern classic and is quite intriguing on the palette. PEACE.

MimiYonaha

Points +42

Vegan
09 May 2016

cheap good vegan food!

We have tried many time there now and everything is cheap and delicious!

natido

Points +40

Vegan
30 Apr 2016

great variety and good value

Delicious dishes, absolutely great sushi and loved the mando with sticky rice!
Highly recommend

thetofutravellers

Points +4427

Vegan
07 Feb 2016

Came here twice!

I really loved May Kaidee in Chiang Mai. I haven't visited any of the May Kaidee restaurants in Bangkok, so I can't compare, but I enjoyed this one. I came here twice - once for lunch and once for mango sticky rice during the afternoon - and both dishes were totally delicious. Service was very friendly and also quite quick, and the menu is so large that I hardly could decide on what to choose.

I also loved the location, close to a few bookshops and Tha Phae Gate, but still in a quiet street. The only thing that could be improved is the interior, it's not too pretty or cozy, but basic and functional.

Pros: Delicious food & large menu, Fantastic location, Friendly and quick service

Cons: Uncomfy interior

Benlondon

Points +128

Vegan
28 Jan 2016

Good food

The food choice and quality was very good. Mainly Thai food although a few western style dishes appeared on the menu.

The restaurant is lacking in atmosphere a bit and the service wasn't very attentive. It's a small restaurant though so it was fine.

Overall a pretty good experience, better for lunch than night time.

SonjaCPA

Points +5270

Vegan
28 Dec 2015

nice dinner

On our last night in Thailand, we stopped in May Kaidee for dinner. We preferred this location to the one in Bangkok that we also visited, but still wish it was all vegan even though they are plenty of choices. We each got a smoothie or juice. We shared the papaya salad, spring rolls, pad thai and eggplant shiitake dish. All delicious. The service was a bit odd as the server left a note pad at the table for us to write down our orders without telling us that. On a quiet street near our hotel. Check it out if in the area.

Pros: lots of vegan options, quiet neighborhood

Cons: not all vegan

mamba

Points +1277

Vegan
11 Dec 2015

Save bet!

The restaurant is in a nice neighbourhood not far from Thapae-Gate. The menu is vast and offers all the classic thai dishes, vegan-style. The few non-vegan choices are clearly marked. Everything tastes great!!! The curries, with yummy brown rice, the salads, the soups, tempura, spring-rolls, pad thai, mango & sticky rice, the fruit shakes, the teas... They don't make the dishes very spicy, but you can always tell them how you want it. The prices are reasonable for what you get. We have also been at one of their Bangkok-restaurants several times because we loved the food so much! I really prefer to go to vegetarian/vegan places, so you can really be sure they don't use any fish sauce or oyster sauce!

Pros: great food, nice location, reasonable prices

Caitlinhappymeal

Points +59

Vegan
08 Dec 2015

really tasty food

Peacefully shady location, an extensive menu to choose from, everything was delicious, prices were not cheap but not expensive. There are not many tables in there so you could be disappointed if it was full, it's a cooking school too so you might get to watch what's going on while you eat, nice and friendly, would definitely eat there again and would highly recommend it. It's exclusively vegetarian so no meat on the menu, if you like faux meat there are a couple of dishes available too.

Pros: delicious, great choice, peaceful shady location

Cons: not many tables

Zambezikid

Points +439

Vegan
13 Nov 2015

Mediocre

Another pretty average restaurant. I have now been to about 10 veggie restaurants in Chiang Mai and have yet to find a good one.

What is it about these places? Maybe it is the northern style of cooking but they lack the intensity of flavours I have experienced in jay restaurants in Pattaya and Phuket.

May Kaidee was no different - average food, a huge long hair in my pad pong karee - at least the manager replaced the dish for me.

Pros: Central

Cons: Average tasting, Unadventurous menu

Verena_Vegan

Points +158

Vegan
05 Nov 2015

Love it!

It's on my way between work & home. The food is delicious and cheap!

Pros: only a couple of items are non-vegan; basically ev, just opposite of a nice temple

Cons: small

JazzyCow

Points +435

Vegan
25 Oct 2015

Delicious Thai Dinner

I decided to venture out on my own to May Kaidee's restaurant in Chiang Mai while on vacation there. The restaurant is on a quiet street and it has a small, quiet atmosphere inside. It's not fancy, but it gives the nice vibe of a family run restaurant, with the kitchen visible from the seating area (which I always love). There are so many choices on the menu, almost too many to choose from! The vegan options are clearly labeled, by pointing out which menu items have milk, eggs or honey in them (with symbols for each). Most of the choices seemed vegan, if I'm not mistaken! I ordered cold hibiscus tea, vegetarian seafood curry, khao soi (yellow noodle), and black sticky rice with mango dessert. The portion sizes weren't too large, which was good for me, because I didn't have the biggest appetite coming in. The food also wasn't heavy feeling, even though I ordered two coconut milk-based dishes. I loved the hibiscus juice; another pleasant new thing from Asia that I'll miss back home! The seafood curry was a bit strong flavoured for me, and the seitan was a bit too meaty tasting for my liking (almost like a hot dog, I suppose). But that would be a hit for non-vegan meat lovers for sure. The only downside was that the curry didn't come with rice, but I didn't ask for it and I didn't have room anyways, so I didn't mind! I loved the yellow noodles; they were extremely flavourful and served in a broth, almost like a yellow curry. The dessert was amazing, as sticky coconut rice with mango often is. They even added banana slices as a bonus. And it was my first time having black sticky rice, which was very interesting. Overall, a great place to have a delicious Thai dinner with a quiet, down-to-Earth atmosphere. I should also add, they offer cooking classes which look great. I wish I had the chance to try one!

Pros: Delicious Food, Friendly Staff, Plenty of Vegan Options

Cons: Plain Decor (Not Fancy), Seafood Curry is too Strong Flavoured

Matthijs

Points +288

Vegetarian
23 Sep 2015

Amazing vegetarian spring rolls and Panang curry

I already knew May Kaidee's restaurants and cooking school from Bangkok, and I decided to have dinner at their Chiang Mai branch. It was a bit hard to find, and it looked quite unassuming, more like a simple Thai food place. The staff was friendly, and the food was really good.

As a starter I ordered deep-fried spring rolls, which were just amazing; probably the best spring rolls I've ever tried. Lots of different ingredients and they were served with a light peanut sauce with some chopped spices and vegetables.

As a main dish I ordered the Panang curry. Also one of the best curries I've tried here in Thailand. Lots of different vegetables and some nuts in a creamy sauce. I ordered this served with brown rice.

I ordered a fruit shake which was a bit small compared to the ones I get at street stalls, but very good. Just a bit of sugar and lots of fruit. All in all I only paid around 200 baht for this meal which I think was a really good deal.

So the location could use some improvement, but the food and prices are really good.

Pros: truly amazing spring rolls, good Panang curry with lots of veggies, good prices

Cons: location needs improvement

WeFewVeggies

Points +365

Vegetarian
13 Sep 2015

NOT May Kaidee Bangkok!

Arrived here after 8pm to Eat a meal

Food was Good, but I wasn't impressed with the "Staff".....they were Friendly enough, but I felt like I was hanging out in the middle of someone's Home!

Not like the Amazing, Professional "May Kaidee" in Bangkok...Maybe a better place to eat during the day, but being spoilt for choice here in Chiang Mai AND with far better Service else where, I'd prefer not too!

PatrickByrnes

Points +16

Vegan
09 Aug 2015

Amazing Time At May Kaidee's Thai Cooking Class

We had an awesome time at May Kaidee's cooking class. We made 10 different amazing and healthy Thai dishes, so please make sure you are hungry when you show up. The food was unreal. We made Tom Yum soup, Pad Thai, Massaman and green curry, spring rolls, and plenty more. The recipes are fun and simple and will be easy to make at home. I highly recommend this class to anyone old and young, male or female. Thanks May Kaidee and our instructor Nim for the amazing time!

Pros: Great Food, Easy Recipes, Great Instructor

RamziAli

Points +15

Vegetarian
04 Aug 2015

Delicious food.

Delicious, affordable food.

Ja jaaa, das Essen war einfach supertoll.

Es ist ohne Fleisch und gunstig, ja.

Meine Mutter fand das Essen auch sehr gut.

Ein wahrer Gaumenschmaus.

LilacHippy

Points +12366

Vegan
12 Jul 2015

As Good as it Always Was

I am so glad that May Kaidee has returned in Chiang Mai since the old branch closed some time ago. Luckily, the food is as good as ever! Lovely little family run place and is as just as good as you expect a May Kaidee branch to be.

Purejoy58

Points +177

Vegan
24 Jun 2015

Pleasant Evening Meal

Very nice and cosy. Friendly staff. Fantastic menu...hard to decide what to have. We had mini sushi rolls for starters then I had the Green Curry and rice and my husband had Panang curry with rice. For desert we had Sticky black rice with mango banana and coconut. Wow everything tasted amazing

Pros: Lots of vegan options

ShelA

Points +493

Vegan
08 Apr 2015

Brilliant cooking class, tasty food

Today we took two classes: the morning general cooking class - curry pastes and curries to blow your tastebuds, & the afternoon tofu making course where besides making soy milk and tofu we learnt to make faux fish cakes using the okra amongst other tofu dishes.

The food as a cafe is of very high quality and reasonable price.

If you are coming for the cooking course make sure you go on an empty stomach otherwise you'll be like us staggering home very very full! The tofu course needs one day advance notice.

Pros: fun, easy to follow and hands on, great tasting

travellust

Points +67

Mostly Veg
23 Apr 2013

Great Food and People

The food is fantastic here and the people who run it are warm and friendly. The cooking class is lovely too -- at least the May Kaidee in Bangkok that I took and would assume that this one is great too, since the recipes are the same. Good, healthy, tasty food in a small place but pleasant atmosphere.

Pros: great food, nice people, good place to meet others




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