Lacto
Beer/Wine
European
Belgian
Non-veg
Serves meat, vegan options available. Small restaurant and bar with a rotating menu that always has at least one vegan option. Also offers three and four course meals with reservation. Open Thu-Sat 12:00-14:30, 17:30-21:00, Sun 12:00-21:00. Closed Mon - Wed.
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- Outdoor seating
- Accepts credit cards
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Last update on 09 Sep 2018 by Guest
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Added by elyd on 09 Sep 2018
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10 Reviews
First Review by mde
PetraDo
Points +322
What a lovely place - Edit
They offer a three course vegan menu. It changes every three months and will definitely come back. Very friendly staff and a chef that checks on his guests to see if they are happy. Can highly recommend
Read moreGuest
krishjv
Points +15
excellent - Edit
It is not easy to find vegan or vegetarian options in this region, usually it's a burger or a salad, but this restaurant was a pleasant surprise, they offer a vegan menu and you can taste that the chef paid as much attention to the vegan menu as to his other dishes. Moreover it's very budget friendly, € 33 for a 3 course menu and an appetizer. Highly recommended.
Read moreGuest
docholiday
Points +112
Ein Künstler kocht vegan - Edit
Die schönste Möglichkeit vegan zu essen- kreative wechselnde Menu’s mit so viel Liebe gekocht
Read morePros: Regional frisch kreativ
Guest
Asparagia
Points +24
Very creative and delicious food - Edit
There is always at least one vegan option or a vegan menu. I've been there a couple times and every dish was unique and delicious. The waiter is very friendly too. Recommended!
Read moreGuest
JackyDeReviere
Points +2935
Zeer lekker eten - Edit
Super vriendelijke bediening, heel lekker gegeten.
Read moreSteeds een vegan menu op de kaart.
Ze organiseren vegan avonden.
Pros: excellent food, friendly staff, low price
Guest
LeenL
Points +1746
Delicious! - Edit
Delicious high quality food! Very friendly service!
Read moreGuest
Alicia Spanidutch
Points +822
Worth a visit - Edit
Nice restaurant which always offers a vegan 3 course menu. They really go the extra mile and the food is tasty and creative and you can feel that they really try to make you feel welcome and have a great evening.
Read moreAlthough they always have a vegan option for the 3 course meal they appreciate reservations.
Pros: Completely vegan 3 course menu
Guest
leau
Points +55
Nice Restaurant - Edit
They always have a 3 course vegan menu available. I've had it a few times and it always tastes really great. The cook is very creative especially with entree and desserts and uses regional ingredients. Main course generally involves some kind of vegan lentil or chickpea burger with a nice sauce, some veggies and fries. The menu cost about 30€ The service is a bit slow so always plan in some time....
Read morePros: Great food, very tasty
Cons: Slow service
Guest
Ahrilh
Points +23
Very nice restaurant - Edit
After a two day trekking we've been looking for a place to eat with vegan options, this restaurant was the only place open and what a surprise !
Read moreThe chefs are very creative and the waitress is very nice, you can easily talk with them. They take good care of you, asking if everything is OK, if it tastes good etc.
The plates are very well arranged, almost artistically.
You eat very well, I'm a big eater and I was sated !
The food is delicious and creative you will discover things you didn't think about. Every two week they change the menu and always look for interesting meals and not only "typical" vegan options.
A place I will certainly come back.
Pros: Creativity, Cordiality, Price
Guest
mde
Points +100
creative vegan dishes - Edit
The place is run by two chefs who are very knowledgeable about vegan food and try to prepare everything fresh in their own kitchen using local ingredients.
Read moreThey aim to be creative about their vegan dishes and try to accommodate their guests as well as possible given their limited time and resources. Portion sizes are big enough for a full meal and are not just the regular dishes "without the meat".
Some nice dishes I already had there: Sweet potato fritters with vegan cream cheese and red beet salsa, crunchy lentil-quinoa balls.
But the menu changes regularly and is usually published on their Facebook page. If you are planning for a special dinner you can get a three or four course meal upon reservation.
As the restaurant is rather small I suggest to reserve in advance whenever possible. There is some outside seating available in summer that might make finding a seat a little easier.
Pros: freshly prepared dishes, local ingredients, very vegan friendly
Guest
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