This small restaurant with 10 seats is run by a couple, and the food is 100% vegan. The menu is very simple, just a "teishoku," like a "menu of the day". The number of food portions is limited, so reservation is suggested. On weekends, it's first come-first-served basis. Large drink menu is large, and vegan sweets are available. The "teishoku" costs approx. 1280 yen on weekdays, and 1380 weekends (drinks extra). Note: In Japan kitchens often stop serving 30-60 minutes before closing time. Call ahead to confirm. Open Mon-Wed 11:30am-5:00pm, Sat 12:00pm-6:00pm, Sun 11:30am-5:00pm.
Categories: Vegan, Japanese