Vegan
American
Mediterranean
Beer/Wine
Delivery
Take-out
Catering
French
Fusion

Bistro serving classically inspired plant-based comfort food. Est. 2017. Relocated from 1370 State St. Also has an online shop for vegan cheeses. Vegan choices include short rib, carbonara, and parfait au chocolate. Reported closed October 2024.


58 Reviews

First Review by Birdwin

IzzyEnxuto

Points +68

Vegan
31 Oct 2020

Delicious Vegan Fine Dining

Being from Raleigh, NC I had never experienced a vegan fine dining restaurant. My mom and I were so impressed and ate every single bite. I would definitely come back if we ever visit SLC again.

JoeSnow

Points +37

Vegan
10 Apr 2020

A Special Place

Seasons is a special place. The place I take people from out of state to show how awesome the food is here. The place you go for special occasions. Home made pastas, raviolis  and a rotating menu that is always stellar. The house made cheeses are excellent and the the arancini    appetizer is one of my favorite appetizers in this city. The french onion soup is also incredible. My mom said it's the best she ever had! The desserts, like rotating flavor of cheese, are also awesome, though I missed the cannolis they had. I wish they would add a seitan dish because it would be incredible. We're are lucky to have such a special place in our city. 

Pros: Vegan Italian Food, Excellent Food

lauren_grace

Points +428

Raw
12 Mar 2020

Used to love this place

I would frequent Seasons on work trips, but I have been eating cleaner for health reasons lately, and avoiding canola oil. I called them the week prior to leaving for a vacation, where my husband and I would be stopping through, to find out if they used canola oil. I was told that they use it in some sauces, but there were dishes that it wasn’t used in. I figured since it’s such an expensive Italian restaurant, most dishes would use olive oil. I also thought I’d be safe to get the Caesar salad, which I was really looking forward to, along with some sort of GF pasta dish. To my surprise, the only “dishes” that didn’t have canola oil were the GF garlic crostini (gluten free bread @ $5 for two slices), one salad (without the molasses dressing - we had to get oil and vinegar instead), and the roasted vegetable side dish. For two veggie sides, 2 sides of bread, and one salad split between us, the total was $36. We ended up going to Rawtopia to get dessert, filled with regret that we didn’t just eat dinner there too. If you’re health-conscious, know that canola oil is used here. For the price of the dishes here, one would think the quality of ingredients would be better. Instead, they’re charging premiums and using sub-par ingredients for such a fancy dining establishment. I understand that most restaurants use canola oil, but I expected more from Seasons.

Pros: Vegan Italian - what else needs to be said?, Gluten free options

Cons: Canola oil used in nearly every dish

lisarene

Points +72

Vegan
27 Feb 2020

Redemption!!!!!

Previous review....
The extreme use of salt ruined what would have been the perfect meal. I couldn’t even eat the mushrooms in my pasta they were so salty they burned my tongue. Bummer because we were so looking forward to this restaurant.
New review! We tried this restraint again, we are please that we did. NOTHING was over salted. The dishes we so good I can’t even explain it. How that tiramisu is vegan is beyond my imagination.
5 stars all the way!

Pros: All vegan

Cons: Not a single one. Eat here! To die for!

pfunkesq

Points +82

Vegan
12 Oct 2019

Best vegan restaurant in Utah

I cannot say enough good things about Seasons. I've been there a number of times. The food is AMAZING, service is excellent, and ambiance relaxed and friendly. Highly recommend!

andreafbe

Points +376

Vegan
19 Sep 2019

Great appetizer, so-so entree

I was really looking forward to trying Seasons while in SLC. I ordered the cheese board as an appetizer and it was delicious. The flavors (pickled asparagus, olives, cherry tomatoes, smoked cheese, etc) worked well together. I ordered the tofu piccata for my entree. I was really looking forward to this since I used to love piccata in my pre-vegan days. What I got wasn’t what I was expecting. The tofu was served on top of garlic mashed potatoes (meh) and some grilled veggies. There was a yellow sauce that resembled mustard (was this supposed to be the lemon sauce?). What I really missed was the fresh, zingy, lemony flavor I remember. It all left a very strange taste in my mouth. I skipped dessert. I’d return for the cheese board but would not order tofu piccata again.

Pros: Excellent vegan cheese esp the smoked cheese, 100% plant based

Cons: Mixed consistency of the food, Pricey esp with the so-so entree

BrandyPownell

Points +38

Vegan
12 Aug 2019

Favorite vegan restaurant in SLC

Our go-to date night spot in Salt Lake!

Pros: 100% plant based

ktbarrow

Points +44

Vegan
06 Jul 2019

Best vegan food I’ve ever had

This restaurant goes above and beyond! Everything they make is from scratch including the cheese. My taste buds were so happy!

Pros: Delicious, Cost friendly, Everything made from scratch

Cons: Shady part of town

Lati

Points +44

Vegan
18 May 2019

My Favorite in SLC

This place serves dinner only and is full of flavor. Food, music, and atmosphere are wonderful. Definitely more sophisticated than others. Excellent service. They used to have a dish called tofu piccata which was my favorite. I like the spaghetti dish which is not like a red sauce. The texture is rich and creamy. The stroganoff is also super rich and delicious. I'm always looking forward to dining here. We tend to dine here for special occasions or when we want to treat ourselves. Also, I like their cleaning practices. They use a spray bottle and cloth for tables, instead of the disgusting bucket o' bleach that many traditional restaurants like to use all day. If intimidated by the location, get over yourself. It's Salt Lake City.

Pros: Gastronomy dining, Excellent service , Clean atmosphere w/ nice vibe

Vegan Vagabond

Points +5649

Vegan
02 May 2019

Exceptional plant-based eats

I met up with a couple of non vegans at this place. It’s a nice place, higher end, clean and well decorated, suitable for special occasions and getting dressed up. The menu has lots of great choices, along with daily specials. All three of us ate very well and enjoyed absolutely everything.

Pros: 100% vegan

JamieCascio

Points +22

Vegan
27 Mar 2019

EAT HERE RIGHT MEOW!!!

My husband I ate here while on vacation last week and I haven’t stopped thinking about it since. I travel for work so I’ve eaten at vegan restaurants all Over the US. This place exceeded every expectation we had from the impeccable service to the perfectly seasoned food. We ordered 2 appetizers, 2 salads, 2 entrees and both desserts. I wouldn’t have changed a single thing. Every dish was layered with flavors and I could genuinely taste the love and care that went into each and every one. I didn’t get a change to meet the chef but if I had, I would have offered my first born child as tribute. Our server, I believe his name was Andrew was extremely knowledgeable and attentive. You can’t have great food without great service and expect to survive so hats off for that! The host was also very friendly. If this place ever decides to branch out to other cities (hint *austin* hint) I’ll be your first investor.

Pros: Best food I’ve ever eaten hands down , Great service , Cool ambiance

Cons: Ya right

schulz44

Points +127

Vegan
01 Feb 2019

High End Vegan Quisine

High quality food and extremely professional service. Wine and local beer to choose from and everything is freshly made with care. Very good option for the more sophisticated plant eater.

Pros: High quality food and service

Cons: Pricey.

StaciJo

Points +90

Vegan
08 Jan 2019

Amazing!

This place is incredible! One of the best restaurants I've ever been to! I want to go back to Salt Lake just to eat there again!

KinderBrar

Points +110

Vegan
07 Dec 2018

Delicious food

From starter to desert all the food was incredible. They also use all seasonal ingredients! We had the onion soup and cheese board for starter and the “cheeses” were so creamy. The short rib main have very meat like mushrooms. Service was fast and staff were lovely!

Cons: Expensive

jamid919

Points +23

Vegetarian
10 Nov 2018

Soooo Good

This place is amazing! All of the food I had met my expectations and beyond. The short ribs au jus is amazing!

Pros: All vegan, Wide selection to choose from

NancyWyattJensen

Points +361

Vegan
14 Oct 2018

Delicious!

Lovely relaxing atmosphere, great service, very clean and stylish decor.

Pros: Everything is vegan!, High gourmet & very visually appealing, Get the ice cream, too!

Cons: Pricey, High fat

averydavis

Points +16

Vegan
11 Oct 2018

AMAZING!

This food is amazing! A little pricey but let be real! They use quality ingredients so its worth it!

YoyoKoko

Points +32

Vegan
27 Sep 2018

Go!

I have been vegan for nearly thirty years and have eaten at countless vegan restaurants around the world, and this is one of the best! All ingredients are super fresh and (as far as it seemed) local. Some of the best vegan cheeses I’ve tasted, both on their own on a piece of bread or in the quattro fromaggio ravioli I ordered. Everything was mouth-wateringly good. And the service was great - friendly and knowledgeable.

Pros: Amazing food, Great service

DolomiteTitan

Points +20

Vegan
22 Sep 2018

Best vegan food period.

Love it! Can’t recommend highly enough

Pros: Delicious

Cons: Only one location

JodyLinskill

Points +52

Vegan
15 Aug 2018

The best vegan I’ve had this side of the Atlantic! (So far.....!)

Fantastic staff and hearty, tasty food to die for! Genuinely impressed and having been to many of the vegan eateries London and the UK south coast has to offer.... this is easily up there with the best.

Pros: Really great staff, Excellent menu, Decent price for superb food

justingross

Points +271

Vegetarian
25 Jul 2018

Fantastic!

This is what a vegan bistro should be. We travel quite a bit and only hit veg restaurants when we do so. This is one of my top 10 favs in the country. Fresh, flavorful vegan ingredients and the staff was excellent as well. My highest compliments to the owner. I wish you opened this place in my town.

Stephaneen

Points +1262

Vegan
08 Jul 2018

Birthday Dinner

We came here for my birthday dinner and it was delicious. It's a great place to celebrate a special occasion. Highly recommend!

WholeFoodLovers

Points +1896

Vegetarian
03 Jul 2018

Great food

Last night in Salt Lake City so headed out with family for a final meal.
Everything we had was very good, once it finally came. Nice to have a full menu to select from and not just a few items.
Wasn't busy, but service seemed slow.
Portions small for the price.

Pros: All plant based, Wonderful desserts

Cons: A little pricier than other places, Slow to get our food.

giant bunnie

Points +488

Vegan
26 May 2018

Fancy vegan food, at a great price.

Very nice atmosphere, great service, terrific food! Five star food at three star prices. Can’t recommend this place highly enough for a nice dinner.

Pros: All vegan , Nice atmosphere , Great food!!!!

ohitsmari

Points +73

Vegan
24 Mar 2018

so good!!

It’s a bit pricier than other vegan places, but worth it! Menu changes seasonally, hard to choose what to order because everything is delicious!! I recommend the ravioli.

ArielIsabelleMann

Points +36

Vegan
09 Mar 2018

What a find...this place rocks!!

Food and service were fabulous! Highly recommend!

VeganSurgeon

Points +45

Vegan
03 Mar 2018

first rate

The food was amazing from the appetizers to the dessert. The onion soup is perfection. We had the ravioli stuffed with butternut squash, the short ribs with polenta and the portobello bisteca all of which were delicious. The service was excellent. We’ll be back!




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