Coffee shop & wellness cafe using handmade local mylks in the drinks. Offerings are entirely organic, using sweeteners like dates or maple syrup. On the menu are drinks like horchata de hongo made from sprouted brown rice and ceylon cinnamon milk with reishi, cordyceps, lions mane, and chaga. Also serves coconut-based rose water ice cream, herbal and mushroom based coffee alternatives, and a selection of pastries. Previously named Kiosko. Reported closed December 2023.
2 Reviews
First Review by jrcm408
JosielynAlcala-Perez
Points +83
Lots of love goes into these drinks - Edit
This is very unique and unlike most coffee shops you will probably experience. Most things are made in house and a lot of love and care goes into the drinks. I had a matcha with a mylk made out of raw hazelnut and pumpkin seeds lightly sweetened with dates. I also had a lavender lemon cookie. Both were superb. If you’re looking for a chill, relaxed coffee place with drinks you can feel really good about putting in your body, this place is it.
Read morePros: Homemade dairy free mylks, All vegan
Guest
jrcm408
Points +24
This is an experience - Edit
This place is so unique. Everything is handmade from the mylks to the sweets. It feels as if you're in someone kitchen. it's intimate and so warming.
Read moreWe taste tested all the mylks before making our decision. He described every product without revealing too much to influence your interpretation of the item. The place is completely zero waste! Also if you don't have the time to chill and taste test. You can bring in your own cup for drip coffee espresso etc. This is distributive and amazing.
Pros: Horchata
Cons: Small spot
Guest
For Members
Why was my review removed? Guidelines for writing a review View our privacy policyFor Business Owners
Claim this business
See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditionsThis page has been viewed 2460 times.