Vegan
Organic
Western
Bakery
Fusion
Taiwanese

木葉粗食 at 鼓南街30號 is a farm-to-table cafe that serves western-fusion menu and sources organic ingredients from its own farm and other local farmers. Seasonal menu includes items such as soups, sandwiches, pita, dessert chocolate pie, brownie, ice-cream, tea, single-origin coffee with macadamia or almond milk. Labels gluten-free and buddhist items. Contemporary setting. Est. 2015 previously at 57 Linquan St. Reopened open May 2023. Open Mon-Tue 11:00am-6:00pm, Thu-Fri 11:00am-6:00pm, Sat-Sun 9:00am-5:00pm. Hours are flexible - call ahead.


Venue map for MuYe - Mottainai
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28 Reviews

First Review by cherryblossom153

cherryblossom153

Points +563

Vegan
29 Mar 2016

Organic vegan food

The first time I went there, they didn't have any vegan food. Everything was sold out!
But I still went there a few times after that and their vegan food is good. I love their organic tea but I would say that their meals are nothing special. They recently also changed the menu, so now they don't serve any burgers. Their raw cheese cake was good but still frozen when I got it. I have eaten raw cake before but it was never frozen! So I didn't really like that. Their portions are very tiny!! For example before when I got a burger with fries and soup, the soup was really watery and I just got like 4 really tiny fries. If the fries would have an actual normal size I would say that they just gave me one haha!
The owners are really friendly though and if you have any questions you can ask them on Facebook (also in English), the staff in the restaurant doesn't speak English.

Pros: Friendly staff, Organic and healthy food

Cons: Tiny portions, Expensive, Boring menu




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