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Serves meat, vegan options available. Casual-fine dining restaurant and bar that's part of a chain est. 1989 in Vancouver. The menu expanded in 2020 to include vegan dinner dishes like roasted mushroom soup, kale noodle salad, stuffed mushroom caps, vegetable and kale noodle stir fry, pan-seared tofu as add-on option, and vegan chocolate ganache torte for dessert. Additionally, the brunch menu now offers a vegan breakfast with scrambled tofu, sausage, roasted potatoes, and toasted schiacciata bread along with a nuevos rancheros composed of flour tortillas, black beans, avocado & edamame mash, salsa, and scrambled tofu. Open Mon-Sun 10:00am-10:00pm.
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4555 Blackcomb Way, Whistler, British Columbia, Canada, V0N 1B4
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- Outdoor seating
- Accepts credit cards
- Free Wi-Fi
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Last update on 13 Dec 2020 by Guest
Update business info -
Added by madisonboyack on 13 Dec 2020
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1 Review
First Review by tonyakay
tonyakay
Points +4085
Wonderful in Blackcomb! - Edit
Milestones is at the base of the Blackcomb gondola and the views are great, the room is fantastic with fireplaces and wood bar. Lots of outdoor seating for summer. The menu is labeled (backwards!) and V is for vegetarian and VG is for vegan. There’s a whole “plant-based” section you can see in my photos and sprinkled throughout the menu are more vegetarian options, many of which can be made Ⓥ. The food isn’t fancy like a full Ⓥ restaurant would be but it’s good. I’d put it at a similar level as Cactus Club for vegans. They have Ⓥ mozzarella shred here and oat milk. Have fun!
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