Serves meat, vegan options available. Opened Nov 2014 replacing Fiana cafe inside James L. Sorenson Molecular Biotechnology Building (SMBB) on the University of Utah campus. Breakfast served from 8am, lunch from 11am. Offers burritos, quesadilla, and tacos with filling choices including tofu and seitan. Open Mon-Fri 8:00am-3:30pm.
Categories: Vegan-friendly, Lacto, Ovo, Take-out, Mexican, Non-veg