Serves meat, vegan options available. Mexican food from different regions of Mexico, under current ownership since 2013. Has a separate vegetarian menu which includes around 14 choices: tacos, enchiladas, burritos, fajitas, tostadas which can be prepared with tofu, vegetarian chorizo (soyrizo), nopal cactus, potatoes, vegetarian ceviche. Fresh salsas at the salad bar. Vegans be sure to specify. Open Wed-Sun 10:00am-9:00pm.
Categories: Lacto, Ovo, Beer/Wine, Delivery, Take-out, Mexican, Non-veg