Welcome! Let's get this started.
or
Finish logging in.
Lacto
Ovo
Mediterranean
Take-out
Catering
European
Fusion
Non-veg
Serves meat, vegan options available. Mediterranean restaurant with vegan choices. Menu offers vegan cozido, marinated olives, bruschetta, coconut curry pasta with vegetables, bean vegetable stew and more. Open Mon 12:00-15:00, 18:30-21:30, Wed-Sun 12:00-15:00, 18:30-21:30. Closed Tue.
32 Reviews
First Review by cecile_b
SandraMarquesFavinha
Points +1570
Cozido das furnas e caldeirada - Edit
Muito boa a experiência. Simpáticos. Falta ainda adicionar os enchidos veganos :D
Read moreUpdated from previous review on 2022-07-17
Guest
MarkSzarka
Points +36
Everything you could want from a local staple - Edit
Vegan Cozidos (Açores specialty) cooked in the local caldera with lots of other vegan options. Basically all you could ask for from a traditionally meat forward region
Read morePros: Lots of vegan options, Island special available
Guest
Here.To.Travel_Jade
Points +13013
Good food, bit of a wait - Edit
One of the only places in this area clearly offering vegan food & not just cozido. We got the courela (lentil meatballs with courgette spaghetti in a coconut sauce) a simple salad and fried yams to share. Was enough for a lunch for 2 of us. Had to wait a bit for food. We were lucky to get a table (turned up early) as lots turned away without reservations
Read moreUpdated from previous review on 2022-06-26
Guest
elenahs
Points +693
Great vegan options - Edit
Vegan food is quite hard to find in the island, so I was pleasantly surprised to find out they had great options here! I had a dish that consisted of zucchini noodles with lentil "meatballs" and a coconut sauce, it was delicious.
Read moreGuest
cecile_b
Points +2726
A great place to try the traditionnal Cozido made vegan - Edit
I discovered this place while looking at every restaurant menu in Furnas to check if they served vegan options. I was happy to find that Caldeiras & Vulcoes has several options, including a meal cooked underground, the traditionnal "cozido"!
Read moreMake sure to book at least 24h before, otherwise they can't serve you a cozido.
We did not expected the cozido would be that big, so we shared fried yam and olives as a starter, it was very good.
Then the cozido arrived, it was MASSIVE and colorful. It was a mix of different vegetables cooked underground with rice and boiled yam as a side. It was delicious!
Fortunatly, we could ask for a doggy-bag to take away what we could not eat.
A great place to try the famous cozido!
EDIT : I went back to try their vegan feijoada, also cooked underground. It was delicious too!
Updated from previous review on 2021-10-28
Guest
For Members
Why was my review removed? Guidelines for writing a review View our privacy policyFor Business Owners
Claim this business
See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditionsThis page has been viewed 7835 times.