True

Head Chef that made vegan food no longer works here however vegan menu options are still offered. Chef has started making vegan food at Ginos in DYER though so follow him there!

Chefs wife is vegan. So there are about 3 vegan options but they are delicious!!

this amazingly delightful Bar/restaurant is located less than 1 minute from the Hampton Inn, Munster. I was informed that one of the sous chefs is vegan. There are several vegan options noted, and they are located on a vegan section of the menu. There is a vegan option with all the specials, and there were two vegan dessert options. The specials and desserts change every two weeks and they always include vegan choices. This is a must visit place if one is nearby.
Updated from previous review on Wednesday June 10, 2015

Updated from previous review on Wednesday June 10, 2015

They actually have a small vegan section on the menu, with a separate fryer for vegans (just ask). Outdoor smoker and perfect seitan with an assortment of BBQ sauces (summer seasonal was blueberry balsamic), plus homemade picked and spicy coleslaw. Wish I'd had a chance to sample the cocktails. A bourbon/sweet tea/lemonade slushie looked particularly appealing. Only reason I wouldn't give it 5* is because I'm not fond of seeing huge hunks of meat brought to other patrons.