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Trigo y Miel
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Vegetarian
Vegan-friendly
Western
Colombian
Small vegetarian restaurant serving soup and main dish set. Attached to a bakery selling whole wheat bread and cereal. A 10 minute walk from the main square. Open Mon-Fri 11:30am-2:00pm, Sun 11:30am-2:00pm.
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Last update on 18 Nov 2016 by Guest
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8 Reviews
First Review by yvekes
carlonayen
Points +21
Buena opción - Edit
Sus productos de panadería son miy buenos. Si vas en busca de un almuerzo elaborado y condimentado con especias, este no es el lugar, pero esto no tiene nada de malo. Si buscas algo sencillo y que se vea como un plato típico colombiano, este lugar es una buena opción.
Read morePros: Precio, Variedad de ingredientes
Cons: Menú reducido
Guest
maynard7
Points +4291
Food no better than average - Edit
I stand by my review from five years ago. I find the food to just be simple and not memorable. Having said that, as of June 2022, the meal of the day costs 9.000 pesos (the lowest I have paid in my 2 months in Columbia). At this price point I suppose you can't make really fancy meals.
Read moreToday's meal was a bowl of oatmeal soup with some bits of vegetables in it, and the main plate which included rice, salad, sliced plantains, and eggplant with some melted cheese on top (eggplant lasagna). Except for the cheese, there was almost no protein on the plate. She told me the drink would be alpiste, which is basically bird seed ... the drink was made from boiling or soaking the seeds in water I suppose.
It's the only veggie place in town, the service is friendly and they survived the pandemic, so I guess they're doing something right.
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From 2017:
I wish I could give this place a higher rating, but honestly it just doesn't deserve it. The food on the day I went was uninspired and utterly forgettable. It's basically the same food that you get at a regular meat restaurant except that they substituted a wheat gluten patty instead of a piece of regular meat. It's good that the place exists for people that don't want to eat meat, but honestly, once was enough for me.
Updated from previous review on 2017-03-18
Pros: Price good
Cons: Dull, uninspired food, Lacking in flavor, Noisy dining room from traffic
Guest
FleurdelaFleur
Points +51
Delicious healthy plato tipico! - Edit
Serves only vegetarian lunch. Always soup with a Colombian plato tipico, but then veggie! Different everyday and everyday delicious! It's cheap 8.000 COP and the staff is superfriendly. I really love the serene atmposhere with the soothing music.
Read morePros: Cheap, Big meal, Soothing music
Cons: Closes early so only available as lunch
Guest
tampopo
Points +434
happy to have somewhere to eat - Edit
The food was fine but happy there was one veggie place as this is the only option.
Read moreGuest
falatel
Points +332
Comida rica, mal servicio - Edit
Hemos comido el almuerzo de 7000¢op, he subido las fotos del menu. Sopa, plato principal y jugo. No se puede elegir, solo hay una cosa para comer. La comida estaba rica pero la atencion ha sido bastante mala. Hoy todo era vegano
Read morePros: Menu barato
Cons: Atencion mediocre y no hay variedad
Guest
casaeldelfincuba
Points +99
Home cooked simple vegan - Edit
menú of The day vegan and vegetariana, simple Home cooking. bread baked fresh. tasty
Read moreGuest
Mellifluoust
Points +778
Only veg food in San Gil - Edit
Trigo y Miel serves a set lunch menu for 7000 as of March 2016. The food is pretty good, with more variety than a typical Colombian lunch. They're proudly against using animals for food, so it's odd and unfortunate that their bakery is not vegan friendly.
Read morePros: Good lunch, Cheap
Cons: Bakery not vegan friendly
Guest
yvekes
Points +48
Our daily lunchstop! Value for money. - Edit
We stayed in San Gil for more than a week and went for lunchtime to this lunchrestaurant. From the main square it's a 10 minutes walk (at your right side), the sign is not clear. It's a restaurant that attracks the locals. It's run by a really nice lady.
Read moreThe food (soup - main dish - fresh juice) is delicious and the portions are huge. Every day the menu changes, all made with fresh ingredients. The menu consist of local food, vegetarian (arepitas, avocado salad, potatoes,...).
And... It's really cheap (COP 5500/ menu). Don't miss this place, it's worth to look for it!
Pros: delicious food, local cuisine, value for money
Guest
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