TIAN Munich

  • Vegetarian Vegetarian
    ( 13 reviews )

Frauenstraße 4, Munich, Germany, D-80469

Vegetarian haute cuisine. Fine dining with wine. Opened Sept 2014. Open Mon 6:00pm-12:00am, Tue-Sat 12:00pm-12:00am. Closed on holidays.

Categories: Vegan-friendly, Lacto, Ovo, Pizza, International, Organic, Beer/Wine

13 Reviews

First Review by Vegan since 1990

Einfach nur toll! - Edit

Dieses Restaurant ist echt was Besonderes!
Klar,es ist höherpreisiger als die anderen vegetar.Lokale,aber dafür bekommt man auch mit sehr viel Liebe zum Detail zubereitetes Essen in mehreren Gängen.
Ideal für einen besonderen Anlass!

Pros: vegane Optionen, besondere Texturen

Cons: teuer

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one of the best meals I’ve ever had - Edit

We opted for the 5 course tasting menu and accompanying wine flight and were not disappointed. Local ingredients prepared with a real eye for detail perfectly matched with wines from around Europe. All of the staff were friendly, attentive and knowledgable especially when you consider they were having to speak English as we have no German. I’ve eaten all over the World in some of the best restaurants and Tian is definitely right up there.

Pros: great presentation, imaginative presentation

Cons: you might want to let your bank manager know you a

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The best meal of the year - Edit

This gourmet restaurant provided me with the best meal of the year thus far. I had the set menu of five courses and each was prepared with an attention to detail and artistry that is truly exceptional. The whole ambience is classy, service greatand the wines also excellent. Each course comes as a delicately constructed art-work that is both beautiful to behold and taste. The flavors are subtly balanced to tease all the taste-buds and the food is highly creative. I believe its counterpart in Vienna received a Michelin star; this is deserving of one two. It is truly shows what can be done with a simple plant-based menu (I had the vegan menu). Highly recommended though it is an expensive night out.

Pros: Classy ambience, Artistic food of a Michelin star level, Exceptional

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Excellent - Edit

Excellent food, excellent and helpful service; an experience that is worth repeating; and I do every time that I am in Munich.

Pros: High quality food, Service

Cons: None

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Great food experience - Edit

I have been here twice, and have always had a great food experience. Food is wonderfully presented, and you can see there is a deep research on texture and consistency, as well as on flavour combinations. They only use seasonal products from the market stalls, possibly local. Definitely recommended!

Pros: haute cuisine, great service

Cons: vegan options are limited

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creativity, incredible service, delicious - Edit

Went back here twice in 3 days! Tried everything on vegan menu. Crazy for carrot salad and chickpea dish, but loved every course.

Sit on back patio if it's sunny, but inside was elegant and cozy if weather is not agreeable.

Very fun taster dishes before meal even began - "oyster" on the half shell (made with ginger), and beetroot purée with quinoa.

Servers were knowledgeable, very sweet and didn't rush us. Leave extra time to enjoy food and atmosphere.

Cannot wait to go back again!

Pros: creativity/originality, service, atmosphere

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Super vegan oder vegetarisch und chic - Edit

Das Restaurant ist einfach toll. Direkt neben dem Viktualienmarkt und ziemlich chic, aber der Service super freundlich und zuvorkommend. Ich hatte das vegane 4 Gängemenü und mit 2 Grüßen aus der Küche, waren es fast schon 6 Gänge. Das essen war geschmacklich toll und die Portionen hatten genau die richtige Größe. Etwas teurer, aber dem Ambiente angemessen. Toll für einen ganz besonderen Abend!

Pros: Vegan oder vegetarisch

Cons: Etwas teurer

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Beautiful atmosphere, but mediocre food - Edit

A very nice location and more formal atmosphere. The presentation of the food was beautiful, but the flavours were lacking. We were underwhelmed and the price was very expensive for what you got.

Pros: Location

Cons: Expensive, Lack of flavour

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Amazing - Edit

Fancy vegan food. Everything was delicious and the presentation of the dishes are very elegant. Faire prices.

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Best Began Food I Ever Ate! - Edit

I recommend the 4-6 course menus. The sheff sends nice small dishes on the house

Pros: Creative, Interesting

Cons: Expansive

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High end experience in Munich - Edit

The atmosphere this restaurant greets its visitors with is amazing, calm and serene, which makes the whole restaurant a very comfortable place to be. They have a vegan and a vegetarian menu which change every 2 months or so, and all dishes could be ordered seperately. What slightly annoyed us was that we had ordered the vegan and the vegetarian menu, and in the beginning the service was slightly confused by this, they didn't know who had ordered which, and they brought the amuse bouche only vegetarian, so we had to reorder it. Besides that, the food was amazing and the service friendly and helpful, and the somalier they had was well informed about the beverages they offered. Another mentionable point was the open kitchen, which allowed you to watch your food as it was being prepared. We really enjoyed our stay there, and had a relaxing evening to look back to.
Updated from previous review on Saturday April 11, 2015

Pros: Well informed somalier., Great food., Comfortable atmosphere.

Cons: Partially confused service.

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Wow! - Edit

Gestern war unser erstes Mal im Tian. Drei Vegetarier und zwei tolerante Omnivoren. Trotz kleiner "Mängel" war mir schnell klar, dass ich hier die Höchstnote vergeben werde

Doch was sind nun die kleineren Mängel (die an der Bewertung mit 5 grünen Kreisen keinen Abstrich zulassen)? Nun, lediglich diverse Kleinigkeiten. Das Amuse Gueule (getrüffelte Remoulade) war prima und kreativ, das Brot hätte aber bereits hierzu gepasst, kam jedoch erst später. Die Portionen waren, wie bereits erwähnt, nicht besonders groß, dadurch stach im Menü der schwarze Reis als etwas zu üppig hervor. Doch man muß ja nicht immer alles aufessen. Dass die Speisekarte ein wenig spargellastig war kann man bei einem Blick auf den Kalender auch nicht wirklich kritisieren.

Das war's dann auch schon mit Kritik, wie werden gern mal wiederkommen. Wir müssen nicht ständig "gehoben" speisen, was immer das heissen mag; aber es ist schon schön, dass man sich bei anspruchsvoller Küche als Vegetarier nicht auf die ein oder zwei Alibigerichte beschränken muß, die es "in freier Wildbahn" ja meist nur gibt. Wie schrieb ein anderer Rezensent sinngemäß? Vegan oder Vegetarisch zu essen hat nichts mit Verzicht zu tun. Gut gemacht ist es die Krönung der Esskultur!

Pros: Good., Nice., Recommendable.

Cons: Nothing really!, Well, some might find it expensive., But hey, it's Munich AND good!

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Gourmet food and lovely atmosphere - Edit

My spouse and I visited Tian and we were pleased by the gourmet vegan food. It was all delicious and the atmosphere was elegant. However, there were not as many vegan options as the vegan restaurants in Munich provide and the portions were gourmet size. My husband and I tend to be big eaters and love to eat a lot.

Pros: Gourmet, Elegant

Cons: Not large variety of options, Expensive

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