Vegan
International
Juice bar
Take-out
Fusion

Restaurant and market space inside R. House, a European style food hall, since summer 2016. Menu reflects modern twists on plant-based food from around the globe. Labels the gluten-free items. Sources from Maryland's biodynamic farms & its own growing operations. Previously known as 'Stall 11'.Reported closed February 2023.


Venue map for Stem Farm and Kitchen
© OpenStreetMap contributors

35 Reviews

First Review by CrunchyVeganGal

LetsDoItNow

Points +26

Vegan
26 Jan 2023

Very tasty

Stopped into this place on a road trip. Good options, delicious lunch and a comfortable place to sit and eat

Pros: Good choices , Fresh , Nice location

VeganbyChoice

Points +1609

Vegan
04 Jan 2023

Nice surprise

1st time here. Parking available in multiple lots. Nice atmosphere entering food market. A few different options to get food but this location was the only one I saw that was 100% plant based. Friendly service. Recommended the seasonal soup - chili with Vegan Naan. Absolutely delicious with a nice kick. They also recommended their BBQ Cauliflower bowl. Crispy and delicious cauliflower. Nothing spectacular about the rice. Cauliflower is star of the show. What I didn’t like is that they call this a bowl but it is literally only cauliflower and rice. I will try something different next time I am here.

Pros: 100% Plant Based, Friendly, Nice serving size

ck-kc

Points +55

Mostly Veg
04 Sep 2022

Yum!

Very good for a food hall restaurant; had the BBQ Cauliflower and Falafel Plate.

kl3kale

Points +84

Vegan
17 Aug 2022

Delish!

At the recommendation of a staff member, I had the veggie chili, and I'm so glad I did! So flavorful, and I especially love that it had chickpeas in it (my fave!) It came with the za'atar naan for dipping. I will definitely be trying to recreate this soon!

Knoxland

Points +597

Vegan
08 Dec 2021

Solid

Lunch starts 11 am. Juices, smoothies early on. Had the California. An acquired taste. Customer friendly. Spacious area with other establishments around. Inside building. Wifi available. Plenty of seating and parking no issues.

Updated from previous review on 2021-12-08

Cosmic.Virgo

Points +85

Vegan
03 Oct 2021

Perfect

Loved the different options and the Crispy BBQ Cauliflower was awesome!

Dunori

14 Oct 2022

Might try them out tomorrow. Oh and happy belated!

chris528735

Points +98

Vegan
11 Jul 2021

Very good

Would definitely come back. Ordered the Crispy BBQ Cauliflower and Summer Cobb bowls. Both were fresh and very good. Establishment is 100% Plant based. We also had the Green lemonade

Pros: 100% Plant based bowls

Cons: A bit pricey

SabreenaCole

Points +359

Mostly Veg
11 Jun 2021

The COOKIE!

Honestly the chocolate chip cookie is the biggest star of the show. I got the cauliflower wings and like others mentioned the portion is good, but I’ve had better for a cheaper price. The sides are alright too, so all in all the actual meal was just okay. I did have a smoothie here that was pretty good though. BUT THAT COOKIE!! I was apprehensive because it looked too “healthy” at first, but it tastes just like a chocolate chip cookie AND is healthy. I mean?!

JustinPSBaird

Points +97

Vegetarian
14 Dec 2019

Buffalo Cauliflower

Very generous portion sizes and the cauliflower comes out nice and crispy. Would definitely have it again.

OLV

Points +72

Vegan
05 Dec 2019

Fairly consistent

Usually the food is delicious, though I've had some missteps there. When it's good it's great, though. And fun.

Pros: Fun options.

Cons: Inconsistent and somewhat expensive.

plantmeplease

Points +366

Vegan
24 Nov 2019

Fancy food court

Fancy food court feel. The Mac and cheese and cheesesteak were great! They also have some really good desserts.

FrancisBuxton

Points +461

Vegan
12 Nov 2019

Excellent food and atmosphere

Great counter service in an upscale food court. Everything was good. Dessert was great.

bknamaste

Points +811

Vegan
17 Jul 2019

Never disappointing

I really enjoy the foods here. As opposed to other places that serve "meat" replacement like Beyond or Impossible, they actually serve more whole foods based options such as the fungi philly, which is a mushroom cheese steak. They also had a beet Ruben. I highly recommend the cauliflower. It is always delicious. Their donuts are the same supplier as Golden West. The sweets OK, but not great. Also their food really doesn't hold up well to delivery. Don't get Uber Eats from here.

Pros: All vegan, Whole foods based

Cons: Don't get delivery

Goody Goody Gumdrop

Points +100

Vegan
09 Jun 2019

Disappointed for the cost

I've tried Stall 11 a few times hoping for something better. We ordered Mac & Cheese for my son. It was watery and tasteless. He took like 2 bites and the rest was thrown out.
I ordered the kale cesar. Ok but kind of un-imaginative, kale, dressing and tempeh. No flavor except for the dressing.
I want to like this place since it is completely plant based but it just never works out.

Pros: All plant based, Fun atmosphere inside R House

Cons: Expensive, Parking can be tricky

newlymintedvegan

Points +108

Non Veg
05 Apr 2019

Fantastic, delicious food!

I got the loaded Mac and cheese bowl with breaded cauliflower and green onion. The staff was delightful and the portions were bountiful (compared to a lot of vegan restaurants when you get minuscule oversized portions). You also can get 15 cents off your order if you bring a container (make it a big one) with utensils and a straw.

Pros: Eco-friendly, Delicious, Inventive

fondducoeur

Points +1167

Vegan
27 Feb 2019

Excellent Food, Fave in Baltimore

Weekend breakfast at Stall 11 was my favorite meal while visiting Baltimore. The menu is entirely vegan, and the food is excellent. I had the scramble, made from Just Egg which I have been wanting to try. Served with mushrooms, avocado, plus other veggies, and so good! I also had a vegan creme filled doughnut, which was also great. The doughnut also did not appear to have been fried, so it was less oily healthier than most. My friend had the Korean cauliflower bowl, which I tried and was also super good. This is a must visit the next time I'm in Baltimore.
Note, Stall 11 is located in shared space with many other restaurants. There is a lot of seating and a great coffee/bar located in the middle. It was quite crowded at Sunday lunch time, but we found a seat after walking around for a bit.

Pros: All vegan, Great menu options, Vegan doughnuts and other pastries

Cons: Crowded space

leegordo

Points +139

Vegan
25 Feb 2019

Good for a quick bite

Fungi Philly for the win. Bread was amazing, mushrooms and peppers perfectly cooked and flavorful “cheese.” The chilli was pretty good as well (but not spicy).

Kale Caesar is straight up gross, unless you’re into raw tempeh and flavorless cheese. The BLT wasn’t very good either- tempeh was cooked but not flavored (liquid smoke, soy sauce, and spices would be awesome). It was also way too many sprouts to anything else ratio.

Meal came out pretty quickly. Friendly staff. Cashless.

Pros: Cool fast casual venue with a bar in the building, All plant based menu- breakfast and lunch/dinner , Allergy woke (whole allergy menu)

Cons: BLT, Kale Caesar salad

Laurenveronica7

Points +1329

Vegan
16 Feb 2019

Cute lil stall

The noodles were my favorite. And the smoothies are absolutely fantastic!!

Cons: Bit pricey

SuzT

Points +937

Vegetarian
03 Feb 2019

Okay menu

The food was okay. I’ve tried their vegan mac and cheese, the fungi cheesesteak, Korean BBQ cauliflower, and lemon garlic kale caesar salad. They were all ok. The salad was mostly kale and the cheesesteak was a lot of bread!

Pros: Good variety , Nice location inside R. House

Cons: A little pricey

MariaAlyanak

Points +84

Vegan
26 Jan 2019

Cauliflower rocks!

I’m so happy this time my cauliflower bowl is back in the stratosphere of excellence where it belongs

Pros: ALL vegan

Cons: Pricey

boysen_bean

Points +554

Vegan
11 Nov 2018

Expensive and Lacks Flavor

Update Nov. 2018. The dishes here are hit or miss. johnnycakes were dense and didn’t taste like much. I was excited to try the beet Rueben. I am not sure how you make a dish with beets and sauerkraut bland, but they did. That being said, their mac n cheese is fabulous. I love their Korean BBQ Cauliflower as well. They now have baked goods and doughnuts from Little Fig Bakeshop which are all wonderful. I’ve had some of their juices but they are expensive and not worth the money in my opinion. I will go back for the mac and doughnuts.

Pros: good location, good baked goods!

Cons: dishes are hit or miss, expensive

NIBsmf

Points +952

Vegan
10 Oct 2018

Pretty good overall

I looove their Korean bbq cauliflower wings! The other stuff I’ve gotten there have been good but not as amazing. Their prices are on the high end to me but not ridiculous.

Pros: All vegan, Healthier options than some comfort food places, Tasty

Cons: Expensive

Leogoat72

Points +126

Vegan
18 Sep 2018

Fantastic and vegan!

I've been to Stall 11 a few times and have thoroughly enjoyed the food every time.

Pros: healthy and delicious, great variety, awesome tastes

Some Hume

Points +26

Vegan
09 Sep 2018

Thin Range but Consistent

I haven’t had anything that I disliked. I often find myself going to R House just for the Korean BBQ Cauliflower at Stall 11.

Pros: Various vegan options, Sufficiently flavorful

Cons: Pricey

naturerich

Points +17

Vegetarian
04 Sep 2018

A splurge better spent elsewhere

We waited a while to try Stall 11, they should have been my new favorite spot...I'm always looking for a healthy vegetarian spot to splurge on.

I wanted to make sure Stall 11 worked out any issues after opening before we tried them. We ordered on Uber which we regret because we would have returned our food in person. Everything was overpriced and the price didn't match the quality. We got a reuben which was just really ground up beats and a thousand island dressing that tasted like ham (gross). We also got the Avo-BLT...there was no fake bacon just grocery store seitan. The worst thing was that the avocado was totally BLACK AND ROTTING. I contacted the manager and while they were willing to speak about the issue and offered a refund (which we didn't take) they also said the rotting avocado was due to oxidation in preparation...

I love vegan mac and cheese (see southern vegan) and ordered this as well. I don't know how you mess this up but the pasta was HUGE and had no vegan cheese but rather a very sparsely used curry flavored coating (not enough to be a sauce).

ireneatlife

Points +103

Vegan
30 Jul 2018

Consistently disappointing

It's too bad they were named one of the top vegetarian restaurants in Baltimore, I'm afraid it gives Veg heads a bad rap :(

Prices are high for the product. Presentation is usually on point, maybe they're trying to make up for what it lacks in flavor. The korean cauliflower and tofu scramble are the only OK items. Kale salad comes in huge pieces and isn't massaged. Tempeh is always bland and not cooked.

I got the pancakes recently and again, the plating was nice but the cakes were very under cooked and lacked any flavor. The toppings were a bit sparce and the fruit was frozen, its only saving grace was the lemon agave syrup on the side.

Aside from the food, the staff always seems really unhappy. Usually it seems like they are understaffed.

I want to like this place, but it's feels like a waste of my money most of the time. Like I said, if you're going, try the cauliflower, also the choc chip cookies are good.

Pros: good location, nice presentation

Cons: bad food, unhappy staff, long wait times

Vegan-in-Training

Points +132

Mostly Veg
03 Apr 2018

Tasty Fresh Vegan Food in a Great Space!

My title summarizes what I love about Stall 11 -- I'm excited for a 100% plant based food location where the flavors pack a punch and you can taste the fresh ingredients. Given the variation in reviews and my general rejection of traditional menu items trying to go vegan (it is almost always let down because you are trying / hoping for the original non plant based flavors), I didn't know what to expect and didn't have high hopes.

The Korean BBQ Cauliflower is amazing -- the sauce and the crisp are the bomb. We also got two juices - one with beet and one with Kale -- and they are both fresh and taste just right... Not too "green" but also not too "sweet juice" like. The Smoothie Bowl (we got the Raven as base) is filling and satisfies in the same way as the juice. We also got the Harvest salad -- the tahini dressing doesn't have much flavor but I love the crispy chickpeas and the mix of crunch and chewy in the salad.

The space is also super cool -- admittedly we went on a Monday evening so we had a lot of different seating styles to choose from. I can see this space being packed in the weekend and the experience may be adversely impacted.

In all, my family and I very much look forward to going back to visit again.

Pros: great flavors, fresh food, cool space

Cons: none from this visit!




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