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Vegan
International
Beer/Wine
Take-out
Upmarket vegan restaurant est. 2014 and relocated to current premises Jan 2022. A-la-carte menu only available on Tue-Thur and only for parties of up to six people. Set menu available every night. Drink and snack option available Thurs-Sat. Fully licensed. Catering and private dining room available. Reservations recommended. Open Wed 5:30pm-10:00pm, Thu-Sat 5:30pm-11:00pm. Last orders 10pm.
183 Reviews
First Review by Kittybiscuit
DaynaManser
Points +97
Never Disappoints - Edit
Fresh creative NoMs and Cocktails always seasonal. Good vibes...
Read moreGuest
AlanaOrth
Points +87
Felt like we were right back in Europe! - Edit
Went with the Feast Me, loved everything, except the nacho chips were super hard. Great atmosphere and very creative flavours!
Read morePros: Taste, Creativity
Cons: Our service was slow and not personal.
Guest
anniechap
Points +34
Fabulous - Edit
Great food, great service and lots of gluten free options! Had a great meal here and our server was really lovely :)
Read moreI thought it was really good value for money! My partner and I did a $45 ‘feast me’ option including dessert and we were very full!
Pros: lots of gluten free options , good mix of ‘fresh’ options and comfort food, delicious sauces/seasonings
Guest
Chock
Points +46
Just awesome - Edit
I have been here several times and never had a bad meal (both lunch & dinner) I highly recommend Smith & Daughters to anyone and everyone that has a love for Mexican food.
Read morePros: Mexican Food 🥙🌮🌯, Cold Beer 🍺, 100% Vegan 🍄 🌱
Cons: haven’t come across any.
Guest
VeganBec
Points +1540
a-Mazing - Edit
We absolutely love S&D. We’ve bought their cookbook but nothing compares to the girls cooking.
Read moreMake sure you get to Smith & Deli in Moor Street too.
Guest
CaitlinMonnery
Points +97
Best vegan food in Melbourne - Edit
I'll make this short and sweet - S&D is a must do in Melbourne, their chef Shannon is a genius and her food is not to be missed. If I could give higher than 5 stars I would.
Read morePros: Best vegan food in Melbourne, beautiful decor, yummy cocktails
Guest
DariaTihonova
Points +44
Amazing - Edit
The food here is exactly what I wish vegan food was like everywhere: creative; flavourful and not something you see in a science experiment :) definitely coming back next time I’m in town
Read moreGuest
Wuji_Luiji
Points +2722
Outstanding brunch! - Edit
Everything is vegan... We had the 'divorced eggs', doughnuts and gazpacho all of which were incredibly delicious. The Spanish pressed sanwich was good but not as impressive as the other items. We also had the corn flan with burnt jalapeño toffee and candied jalapeño popcorn which was incredible. The layer of toffee on top of the flan cracked delightfully and the jalapeño flavour was subtle (so I could happily eat it as a person who isn't super tough when it comes to spicy food).
Read moreI am looking forward to coming back!
Guest
veganvirtues
Points +2863
Smith&Daughter - Edit
Well what can i add that hasnt been already said, the food was very creatively presented, taste was a dream had a Mexican/Spanish theme. Service was excellent, we were treated royally maybe something to do with my partner. Place was buzzing, great feeling.
Read moreGot the Happy Cow sticker. Recommend you head to this great vegan place. Give your review.
Pros: 100% plant based, Excellent food, Great atmosphere
Guest
CeciliaM
Points +413
Best vegan food ever - Edit
Im South American and grew up eating this food as a child but ever since going vegan, I've missed out on all my mums home cooking.
Read moreEating at Smith and Daughters brought tears to my eyes because all the food reminds me of my childhood. Highly recommend! Every dish is absolutely perfect.
Guest
ericacrombie
Points +491
Expensive, few tables but food was fairly nice - Edit
Make sure you book a table and be prepared for a cramped restaurant and expensive food. But...
Read moreThe food was really nice and our waitress was quite helpful with suggestions on what (and how) to order the food. The menu is a little confusing... or, at least, it was when we went which was a while ago now.
I particularly remember the donuts we had for dessert and a salad which had a house-made feta. All the food was delicious. Was it worth the high price? No. For that price I expect higher quality food and also a nicer restaurant itself. In my opinion, you can't charge someone an expensive meal and then seat them on a stool. I get that it's very "hipster" but it's also uncomfortable and cheap.
But, again, the food WAS nice. Maybe not fantastic but it was all vegan. So swings and roundabouts.
Pros: Fairly nice food, All vegan
Guest
katemccullough50
Points +138
Awesome place! - Edit
Went here for dinner one night, the service was really good and friendly and the place had such a good atmosphere. We got the fritta and chips which was bomb!!! And the cheesy eggplant which I wasn't the hugest fan of but all in all really good :) great place to take omnis!
Read moreGuest
JessicaBrown
Points +166
Vegan Heaven - Edit
Amazing!
Read moreFriendly staff, great vibe, cozy space with cool decor and DELICIOUS food!
Pros: completely vegan menu!
Guest
RachelPana
Points +196
birthday dinner winner - Edit
Smiths and daughters make vegan food worth raving over, I love eating there, from the ambience to the service and the mind blowing food it's great experience. It's hard to find someone who doesn't recommend this place.
Read morePros: everything
Guest
sunsatori
Points +1331
Very cool vegetarian place - Edit
As soon as we arrived at Smith & Daughters we realised that it was the place where the cool people hang out. We did our best to fit in...
Read moreWe are glad that we booked ahead of time, it was getting pretty busy and it was only quite early. We were really hungry when we arrived and ended up ordering some quite heavy dishes, not our usual selection of balanced food - our eyes were bigger than bellies.
We ordered the fried artichoke, garlic mushrooms, chickpea soup and hot chips (yes, quite a lot for 2 people). The food was brought out very efficiently and the staff were accommodating.
The food was good and we were definitely full afterwards. There were a few dishes on the menu that looked like they were vegan versions of meat dishes (which I am not into), so this would be the place to take meat eaters who don't think veg food can be tasty. Overall a nice experience.
Pros: Efficient staff, Great for non-veg people, It's cool
Guest
LexRigby
Points +224
Eat Vegan - Edit
Smith and Daughters is an upmarket vegan restaurant in the heart of Melbourne with a regularly changing menu.
Read moreIt's the best place to take a whole bunch of people and I fully back the banquet option. It means you get a little taste of EVERYTHING.
I guess you could consider it tapas style. It's the kind of food you share, eat a lot of and enjoy every bite.
Pros: All vegan, can accommodate large groups, great drinks
Cons: On the more expensive side of the scale but absolu
Guest
JaneDeBourgh
Points +15
Amazing food and drinks - Edit
Super lovely staff helped us pick the right amount of tapas for the 2 of us. So many delicious things to try! My favourite was the blood sausage empanadas. Also, a whole list of great cocktails! We will definitely be coming back here until we've tried every single thing on the menu.
Read moreGuest
WoodyAndBertie
Points +866
Good for brunch - Edit
Three of us booked for brunch and booking was a good idea on a Saturday - a very busy place.
Read moreWe ordered four dishes to share but found that although they were all very good they all came with toast - which was a bit too much toast ! Maybe they should make that clear on the menu.
Pros: All vegan with a good range
Cons: Gets very busy
Guest
ArianeClay
Points +18
?? - Edit
Awesome Mexican hot chocolate, great food and service. Fully vegan
Read moreGuest
Ifi
Points +94
very good - Edit
great food, great service, nice place.
Read moreGuest
TaraMurray
Points +271
LOVE Smith & Daughters ❤️ - Edit
Smith & Daughters is one of the best vegan eats in Melbourne. The menu is Mexican inspired but there is something for everyone on the menu. Make sure you order the mushrooms, they are to die for ? we also tried the prawns (bit too fishy tasting for me), the Brazilian slaw (amazing!), the paella fritters (10/10) and the noodle dish for 2 (a very large meal- you have been warned!).
Read moreThe cocktails are also great and the service is perfect, there is always more than enough waiters happily to help you navigate the menu or have a friendly chat. I absolutely recommend this place although make sure you make a booking!
Guest
Spaghetti_monster
Points +900
Friendly service, great vegan food. - Edit
We arrived in time for brunch, and despite a slight mix up with our order, everything was delicious. The service was very friendly and down to earth. Keep up the good work!
Read morePros: brilliant brunch menu, friendly service, nice venue
Guest
Mslanei
Points +890
Bustling and fully vegan - Edit
I went here as I've heard the hype and I was not disappointed! Delicious food and excellent coffee. I took advantage of the house made cashew milk for a mocha and I have to say that it was the best mocha I can ever recall having. The biggest issue here was working out what to have off of the well sized menu!
Read morePros: variety of choice, great atmosphere
Cons: service can be slower than expected
Guest
garyfrangryione
Points +28
One of the best vegan places in Melbourne - Edit
There's a really good atmosphere and heaps of options (e.g. you can choose from a bunch of nut milks, cashew milk coffee is really good...). The desserts are also really good, some of the mains are kind of average/underwhelming but it's still really good.
Read morePros: Atmosphere , Options , Food
Cons: maybe not quite as good as you'd be led to believe
Guest
Tofulicious
Points +1749
Supremely Average - Edit
This restaurant's reputation precedes itself, and I was looking forward to experiencing some vegan 'fine dining'. My companions and I ordered the white truffle pate, 'blood sausage', tortilla salad, tortilla bean soup and leek and kale bake. Everything on the menu sounds delicious, and clearly much time and energy has been spent making each item sound ravishing. If only such time and energy had been spent constructing the actual dishes themselves, perhaps one would not leave this venue feeling like they'd been ripped off.
Read moreThe truffle pate - which is plentiful - tasted kind of like a creamy, salty nothingness. The bread provided is enough for the first few scrapings, and each subsequent serving of bread (a couple of tiny slices) costs an extra $2. Their signature dish - the 'blood pudding' - also tastes of very little except salt (my dining companions suggested that it tasted like white rice, or maybe bread crumbs, salted and dyed with beetroot juice). The tortilla salad seemed promising - a deep-fried tortilla stuffed with mounds of TVP and bean mix, topped with a creamy coriander cashew paste and a slice of lime - until one dug below the surface to discover most of the tortilla stuffed with almost half an iceberg lettuce (I mean, is TVP really that expensive that you need such filler?!). The soup was a very basic bean soup with a tiny garnish of avocado, cashew cream and four slices of radish (really not cool to describe a *garnish* as the actual meal). The soggy strips of tortilla add a sort of DIY cheapness to the dish.
The only really delicious item on the menu was the Leek and Kale Bake. Despite not being a fan of kale, I loved this dish: creamy, cheesy, tasty. The tiny dish it arrived in was less than half full - no problem, as it's quite rich - but my companions and I were horrified to discover that, once the mound of 'garlic bread crumbs' had been excavated, this $16 dish comprised less than one centimetre of actual casserole (I mean we're not talking smoked salmon or caviar here!!). It was as though the kitchen had a couple of tablespoons remaining, spread it on the base of the dish, and filled the rest with bread crumbs to give the appearance of a full serve. Bottles of water are not provided (possibly due to the tight space), but rather diners are expected to rely on the small glasses being refilled by waitstaff. I had to ask four or five times for water (it was a hot night) by waiters standing around doing nothing in a half-filled venue.
Updated from previous review on 2015-10-05
Pros: Great concept, cool name, yummy cashew cream
Cons: Lots of cheap filler, overpriced, mostly bland, uninspired, over-salted dishes
Guest
Rabbitnom
Points +93
Dinner Winner - Edit
This place is an absolute must! We got the chicken burger which was so convincing and reminiscent of KFC. The poutine was just incredible, the gravy alone was perfection let alone on chips with cheese.
Read moreWe should have left it there for the mains but the menu said you must order the Mac and cheese, and so we did. It was meh, big serving but nothing exciting.
Cocktails were fantastic and if you don't mind a creamy beverage you must try the peanut butter cup, it was perfection
Gotta get the cheesecake and pumpkin pie, both classics and done exactly as they should be - the taste and texture was all there
A great night, highly recommended and will certainly be back for breakfast
Guest
Brinielou
Points +169
most convincing chicken burger ever! - Edit
I went not too long ago and had the mock chicken burger. The texture was so convincing! But it tasted amazing!!! Really cool place and great staff
Read moreGuest
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