This place reminds me of Uu Dam Chay, from the menu to dishes' flavor, only a little bit cheaper than Uu Dam. We had pho cuon (pho rolls), fried tofu, macadamia soup and spaghetti, all were tasty with flavorful deeping sauces. Will comeback to try other dishes
Below photos edited: fruit dessert and fried tofu with sweet & sour sauce (I mistook when adding captions and cannot edit on the photos)
1 Review
First Review by Trambau
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Fine cuisines - Edit
This place reminds me of Uu Dam Chay, from the menu to dishes' flavor, only a little bit cheaper than Uu Dam. We had pho cuon (pho rolls), fried tofu, macadamia soup and spaghetti, all were tasty with flavorful deeping sauces. Will comeback to try other dishes
Below photos edited: fruit dessert and fried tofu with sweet & sour sauce (I mistook when adding captions and cannot edit on the photos)
Updated from previous review on 2018-04-11
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