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Vegan-friendly
Thai
Asian
Vegetarian Thai restaurant where almost all dishes are vegan. Previously known as Q bar. Relocated from 155 Rue de la Roquette. Open Mon-Sun 10:30-14:30, 18:00-22:30.
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Last update on 16 Feb 2026 by EricMogwai
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Added by Marouane on 16 Feb 2026
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7 Reviews
First Review by Marouane
Morticia_ishere4u
Points +143
Excellent - Edit
Vraiment excellent, je crois que c’est l’un des meilleurs restau thaï que j’ai pu goûter✨🖤
Read moreUpdated from previous review on 2026-07-30
Guest
Ricardo
Points +20771
Delicious thai food - Edit
There is a large variety of thai dishes to choose from, and 90% of them are vegan (but unfortunately they don't mark what's vegan so you need to ask to be sure).
Read moreAll food I had was delicious, the staff was also friendly, and the vibe was pleasant.
I wish they would become 100% vegan, I would be going frequently!
Guest
ElinorNeiman
Points +113
MEJOR THAI VEG Paris - Edit
Tan tan tan bueno que fui 3 veces.. la atención es buenísima, todos los platos son ESPECTACULARES.
Read moreUpdated from previous review on 2026-06-09
Guest
EricMogwai
Points +17017
Great vegan Vietnamese cuisine revisited - Edit
This Vietnamese restaurant has an impressive selection of dishes.
Read moreThere are soups, salads, kebabs, fritters, spring rolls as starters
For the main courses, we discover woks, vegetable protein fillets, curry dishes accompanied by fragrant or sticky rice.
For dessert, there are flans, chocolate banana spring rolls and a semi-cooked chocolate vanilla ice cream.
I was able to try the Thai rolls as a starter, delicious and well garnished.
Only one dish contains omelette, hence the name vegetarian restaurant.
But if you are several with a good appetite, I recommend the Tong sai platter for 2 people. It is an assortment of starters presented on a 3-level board.
For the main course, I had a Kaeng massaman, Massaman Curry with coconut milk, potatoes, sweet potato, taro, eggplant, peanut, chickpea and tofu, slightly spicy and well stocked.
Then the exceptional dish of the brand: the Pha rad prik: Thai-style vegetarian fish fillet, soy protein wrapped in fried seaweed, with a three-flavored sauce.
It is brought to us still steaming in the shape of a fish with fried seaweed, the taste is bluffing (and without bones of course!!)
For dessert, due to lack of space in the stomach, I would have liked to try the chocolate banana spring rolls, it will be next time.
The decoration and the welcome were perfect for this Vietnamese place on a symbolic level.
In short, a choice and important innovations on Vietnamese cuisine revisited!
Pros: Choice, Welcome, deco
Guest
alixx
Points +1196
Super la team foncez - Edit
Très bon avec des plats plutôt surprenants comme du faux poisson, crevettes etc. Ils ont aussi une petit terrasse extérieure.
Read moreC’est un peu cher par contre et souvent sans accompagnement donc pensez à rajouter du riz si vous avez les crocs
Updated from previous review on 2026-04-14
Guest
astridjo
Points +470
100% recommend - Edit
This place is just amazing! The fake duck and beef were incredible, highly recommended! The only downside is that the menu doesn’t show which meals are vegan and which are vegetarian.
Read moreUpdated from previous review on 2025-12-30
Guest
Marouane
Points +1151
Delicious Thai restaurant - Edit
This vegetarian restaurant serves almost exclusively vegan dishes. The few non-vegan options are indicated by the presence of eggs, such as the pad thai. This restaurant offers delicious Thai dishes with meat substitutes.
Read moreGuest
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