Serves meat, vegan options available. Restaurant and inn serving breakfast and a wide range of Georgian food for lunch and dinner. Offers a variety of vegan choices, including ajapsandali (eggplant stew), vegetable mtsvadi (barbecued skewers), roasted mushrooms with rice, lobiani (Georgian bean-filled bread), soup with mushrooms or vegetables, cucumber & tomato salad with walnuts, pkhali (chopped & minced vegetables) with walnuts and spiced eggplant. Open Mon-Sun 9:00am-9:00pm.