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Breadsmith of Fargo, on 32nd Avenue South, serves the best artisan bread in the Red River Valley. Made from scratch with the finest ingredients, each loaf is shaped by hand and baked in a European hearth stone oven. We donate unsold bread daily to local food pantries and are active in our community. Open Tue 7:00am-6:00am, Wed-Sat 7:00am-6:00pm, Sun 7:00am-4:00pm.
1 Review
First Review by TravelingKCVegans
TravelingKCVegans
Points +1064
Bakery with delicious vegan bread options - Edit
Check website for ingredients, allergens and daily baking schedule. My favorite is the Farmer’s wheat!
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