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Author: John Edmundson

The Vegan News – No. 1: English And Chinese

November 3, 2016 by John Edmundson Leave a Comment
z1-vegannews

Translated into Chinese at the request of several friends! Photo – Donald Watson reads the 1st ever copy of The Vegan News . (Picture by Joe Connolly – Veg News) The Vegan News – November 1944 純素新聞  (QUARTERLY MAGAZINE OF THE NON-DAIRY VEGETARIANS) (嚴格素食者的季刊) The recent articles and letters in “The Vegetarian Messenger” on the question of the use of … [Read more…]

Posted in: General, vegan history Tagged: Donald Watson, Dugald Semple

Red Tea No. 9 : Plant-Based Food In China

November 2, 2016 by John Edmundson Leave a Comment
teaestate

VegNews – ~ Concern for health, humaneness, and the environment has led to the vegan Chinese population to increase to more than 50 million. ~ 2013 article & BBC audio – ~ An estimated 4 to 5 percent of the Chinese population eats a plant-based / cruelty-free diet, which means more than 50 million Chinese people no longer … [Read more…]

Posted in: General, Products, Travel Tagged: Guangdong Black, Guangdong Red, Red Tea No. 9, Ying De Black, Ying Hong, Ying Hong No. 9, Yingde, Yingdehong Tea

Why Vegan Doctors Are Suing The Government: Dr Neal Barnard

October 25, 2016 by John Edmundson Leave a Comment
nealbarnardmini

Dr Neal Barnard – talking very sensibly with Klaus Mitchell of Plant Based News. Very clear thinking indeed from Dr. Neal Barnard – excellent questions form Klaus Mitchell. This qualifies as Vegan History! LINKS PCRM website: http://www.pcrm.org/ Food For Life website: http://www.pcrm.org/health/diets/ffl/ffl-the-power-of-food-for-health Related videos – Dr Michael Greger – talking very sensibly in the UK – https://www.happycow.net/blog/why-doctors-dont-recommend-veganism/ …… Our Projects … [Read more…]

Posted in: Celebrity Interviews, General, vegan history Tagged: Klaus Mitchell, Neal Barnard, PCRM

Baked Potatoes: A History

October 24, 2016 by John Edmundson Leave a Comment
dugaldbeach

I love all varieties of potatoes – especially baked sweet potatoes. Here are some baked potato memories: a favorite ‘street’ recipe: some historical references: some related items from our Ernest Bell Library: plus a good amount of rambling…… Message me if the “Simple Potato Oven” appeals to you! …… Baked Potato History – London – United Kingdom A … [Read more…]

Posted in: General, vegan history Tagged: Dr McDougall, Dugald Semple

Dr Ellsworth Wareham : Vegan : 102

October 18, 2016 by John Edmundson Leave a Comment
dr-ellsworth-wareham

We posted about Dr. Ellsworth Wareham two years ago, just before his 100th birthday – here. Dr. Wareham had his 102nd birthday a few days ago! Dr. Ellsworth Wareham ~ As a middle-aged man, Wareham spent a lot of time in the operating room cutting into one patient after another who had heart problems. There, he noticed something: … [Read more…]

Posted in: General, Interviews (non-celebrity), vegan history Tagged: Dr. Ellsworth Wareham, Ellsworth Wareham

Henry S. Salt: On Vegetarianism: 1884

October 4, 2016 by John Edmundson Leave a Comment
1872 (1)

Transcribed – …… A TIMELY PLEA: ADDRESSED TO THOSE WHO ARE ABLE TO THINK. “Methinks at meals some odd thoughts might intrude.” – Byron HARDWORKING men sometimes think there is a sort of merit in “not caring what one eats.” This is a fallacy; for though it is meritorious to be able to content oneself … [Read more…]

Posted in: General, vegan history, vegetarian history Tagged: Dietetic Reformer, Henry S. Salt, Lord Byron, Thomas Chatterton, Vegetarian Messenger
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