Serves meat, vegan options available. Inn and restaurant offering vegan, vegetarian and gluten free options. Has starters such as Spanish olives, soup and Moroccan dip with flatbread. Main courses include vegetable tagliatelle and katsu curry with tofu (vegan without yoghurt). Sorbets available for dessert. Open Mon-Sat 12:00-14:00, 18:30-21:00, Sun 12:00-14:30. Food service times. Bar open later and through day - check website or Facebook for latest details.