Serves meat, vegan options available. Italian restaurant using imported from Italy ingriedients, including wine and coffee. Menu is based on seasonal products and changes weekly. Vegans could have the bruschetta, focaccia with green olives (pizza dough with olive oil, rosemary), verdure grigliate (grilled vegetables), insalata mista (mixed salad), pizza marnara, and a few others without cheese like the vegetariana (tomato sauce, mushrooms, bell peppers, spinach) capriciossa (tomato sauce, mushrooms, olives, artichokes, parsley), penne all arrabbiata (tomato sauce and chili), and spaghetti aglio oilo (garlic, olive oil a parsley). Open Mon-Thu 1:00pm-11:00pm, Fri-Sat 12:00pm-12:00am, Sun 12:00pm-10:00pm.
Categories: Lacto, Ovo, Pizza, Italian, Juice bar, Beer/Wine, Take-out, Non-veg