Serves meat, vegan options available. A lounge-style restaurant serves authentic Georgian cuisine. Vegans can have the starter pchalis asorti (aubergine, spinach balls, grilled bell pepper with walnut paste and seeds of pomegranate), ratatouille (veggies, red beans) or a Georgian farmer salad (tomatoes, cucumber, fresh herbs, onions, walnut paste). Outdoor seating in summer time. Sometimes live music is offered in the evening. Open Tue-Fri 6:00pm-11:00pm, Sat-Sun 12:00pm-11:00pm. Closed Mon.
Categories: Lacto, Ovo, Beer/Wine, Georgian, Non-veg