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  • Sushi Mura
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  • White Veg-options
Lacto
Ovo
Japanese
Asian
Korean
Non-veg

Serves meat, vegan options available. Independently owned restaurant serving Korean and Japanese dishes. Vegans can order edamame, tofu teriyaki, and vegetable sushi rolls. Open Mon-Sat 11:00am-9:00pm, Sun 12:00pm-9:00pm.

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1 Review

First Review by earlgreytea

Avatar earlgreytea

earlgreytea

Points +119

Vegan
21 Apr 2025

Good option if you’re looking for Asian flavours

Edamame and spicy tofu teriyaki on rice were tasty. Generous portions. Tofu teriyaki included fried cabbage, onions, carrots and bean sprouts. Medium tofu deep fried in crispy batter plus sauce was a winning texture combo.
I made a few assumptions: teriyaki sauce was likely veg, and tofu appeared to be coated in potato starch (per tradition) rather than an egg-containing tempura batter. Other options on the menu likely to be vegan: spinach gomae, vegetable gyoza, cucumber sumono, vegetable roll, cucumber roll, avocado roll, green salad. Possible that agedashi tofu could be made vegan if kombu dashi were used in place of regular (fish-containing) dashi - you’d have to inquire.

Pros: Locally owned, Food is fresh , Friendly and fun atmosphere

Cons: No veg markings on menu

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