Spiceklub
Contact
022-24925544
Opened summer 2014, a modern Indian vegetarian cuisine restaurant with a molecular menu featuring pav bhaji fondue; deconstructed dahi vada; spinach and cheese cigars; paan mousse; and bubbling kulfi. Has many vegan options. Open Mon-Sun 12:00pm-4:00pm, Mon-Sun 6:30pm-11:30pm.
Category: Vegan-friendly, Indian, International, Italian, Fast food
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