
Lacto
Ovo
Beer/Wine
Asian
Caribbean
Non-veg
Serves meat, vegan options available. Bar and restaurant with tapas-style menu. Example vegan dishes include Indonesian curry with puffed wild rice, fried eggplant with szechuan pepper sauce, fried tofu and more. Open Tue-Sat 6:00pm-11:00pm. Closed Sun-Mon.
4 Reviews
First Review by anutthar
Vegantraveljunkie
Points +1216
Decent dining experience - Edit
I came here as highly recommended on Curacao FB group and had enquired about vegan dishes which they had. Highly recommend getting rooftop table as so beautiful with the lights. I started with passionfruit lemonade which tasted quite watery but fine.
Read moreIt is a sharing kind of restaurant and not wanting to overdue it, I ordered one sharing dish( of which there were two vegan ones) which I chose the mushroom ravioli as love mushrooms and side dish of Nasi Goreng. The Nasi Goreng was delicious and very generous- easily shared by two. The mushroom ravioli I found though tasty lacking in mushrooms tasting more ravioli than mushrooms and pointed out that I was surprised by small portion as not sure how it could be shared by two. Note I dined solo.
Perhaps should have tried the vegan dish Indonesian curry with spinach and puffed rice but am such a mushroom fiend. Overall, a fine dining experience though I did ask server to share my thoughts of dish being small portion not sure how it could be shared and to add more mushrooms as ravioli heavy.
Didn’t see any vegan dessert options unfortunately.
Pros: lovely roof top atmosphere, Nasi Goreng- tasty and generous portion
Cons: Ravioli portion small, needed more mushroom
Guest
manny75
Points +265
Nice fusion cuisine - Edit
I really liked the food but there were not a lot of vegan options the night I was there. Eating on the rooftop terrace is a must. I took the mushroom raviolis and another plate stuff with spinach.
Read morePros: Rooftop terrace , Nice atmosphere , Good food
Cons: Not a lot of vegan options
Guest
GwennieH
Points +78
Wonderful, flavorful vegan meal! - Edit
This place was awesome! They fully understood what vegan means and had 4-5 options that we could eat, all gourmet and delicious! The Mushroom Raviolis were to die for!!!! The Crispy Tacos were made with watermelon “tuna” and had a coconut shrimp taste almost and were so incredible!!!! The many flavors of the Mapo Tofu blew my mind — unreal!!!! Such a cool vibe in the restaurant too (rooftop terrace, too!) — we absolutely loved it and aren’t sure why this place isn’t getting more vegan love in Curacao because it was SO GOOD!!!!! Definitely check this place out if you’re in Willemstad!
Read moreGuest
anutthar
Points +823
Most delicious food in the city! - Edit
Mouth watering fusion cuisine. Best I’ve eaten in the Carribbean
Read moreWould give five stars but the place is not all vegan
Guest
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