Serves meat, vegan options available. Vietnamese restaurant. Has vegetarian menu with vegan-friendly dishes including bean curd sautéed in hot and spicy lemongrass sauce (dau hu xào xa ot), assorted vegetables sautéed (rau cai xào thâp câm), noodle bowl (bún chay), lo mein (mì xào mêm chay), chow mein (mì xào dòn chay), vegetable fried rice (com chêin chay), tofu and assorted vegetables sautéed in curry sauce. Open Mon-Sat 11:00am-3:00pm, Mon-Wed 4:00pm-8:30pm, Thu-Fri 4:00pm-9:30pm. Closed Sun.