Seared broccoli with dal at Rylu's Bistro in Santa Clara

  • Rylu's Bistro
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  • White Veg-options
Lacto
Ovo
International
Beer/Wine
Fusion
Non-veg

Serves meat, vegan options available. Bistro offering clearly labeled veganizable dishes like fried potato croquette (fried mashed potato croquettes with herbs), seared broccoli with masoor dal (lentil-based curry with vegetables), and red quinoa & arugula salad (quinoa salad with vegetables, can be made without cheese). Open Tue-Sat 5:00pm-8:00pm. Closed Sun. & Mon.

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1 Review

First Review by VRunner

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VRunner

Points +404

Vegan
18 Mar 2026

Great Food

This is a small restaurant that caters to those looking for a fancy meal. While the vegan options are limited, you won’t be disappointed. I ate with my omnivore relatives and we all loved our food. I had the dal. but as the menu rotates check ahead what the vegan option is. Service was excellent.

Pros: Special occasion restaurant , Food was well seasoned and fresh, Appetizer and entree were vegan

Cons: Limited seating plan on reservations

Seared broccoli with dal at Rylu's Bistro in Santa Clara

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