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Revolución de Cuba
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Veg Options
Vegan-friendly
Pizza
Fast food
Juice bar
Beer/Wine
Fusion
Spanish
Latin
Non-veg
Serves meat, vegan options available. Cuban-inspired restaurant and bar offering a dedicated vegan selection. Vegan choices include plant-based fried chicken, patatas bravas (request the vegan version), burritos, jackfruit chilli burrito bowls, spiced black beans, guacamole with tortilla chips, and vegan churros. Open Mon-Sun 11:00-22:00, Sat-Sun 09:00-03:00.
5 Reviews
First Review by ellauc
AlfieV
Points +1799
Super loud music! - Edit
Maybe I'm just too old...
Read moreIt was like eating in a night club (It now closes at 3am). My mum switched her hearing aid off to escape! No vegan menu. Not much choice. Vegan paella was ok for me, but my daughter only ate one fork because it was too spicey. We had to order her a side of chips instead.
The final straw was a compulsory 10% service charge on the bill.
Updated from previous review on 2025-07-12
Cons: Too loud, Not much choice, Compulsory 10% service charge
Guest
Jessicajeanapril
Points +1567
Nice food, not too many options - Edit
We pretty much ordered all of the vegan options available here in one sitting. It was all delicious and the staff friendly. To say it was very quiet (3 other tables) we were waiting ages to be served.
Read moreBetter places to eat in Nottingham but cocktails are good.
Guest
Carolinaghan
Points +523
Food used to be great but downhill now - Edit
Food used to be great but last two times I ate it was inedible for the whole table. Drinks etc are great.
Read moreGuest
MHuang
Points +35
Great food - Edit
Great food, this has become my regular.
Read morePros: quality, options, environement
Cons: can be noisy
Guest
ellauc
Points +185
Surprisingly tasty - Edit
I’m always wary about the quality of food from chain- type places but was surprised at the deliciousness of the food! They have a separate vegan menu with lots of options. I went for the vegan cheese topped, veg packed enchilada and it was so so tasty.
Read morePros: Lots of vegan options, Vegan cheese
Guest
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