Serves meat, vegan options available. Inside Ritz-Carlton Residences. Separate vegan menu on request with choices like: farfalle or orecchiette pasta with tomato sauce, or calabrian chili garlic, or mushroom and kale; mushroom tomato panino on focaccia with greens and salsa verde; avocado toast with radicchio and lemon; polenta with roasted bell pepper, cauliflower, olives, and capers; seasonal vegetable board with balsamic and oil; panzanella salad and arugula & kale salad; and sides like country potatoes and charred broccolini. Open Mon-Sun 11:00am-9:00pm.
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2112 Kalakaua Ave (at Ritz-Carlton Residences Waikiki Beach), Honolulu, Hawaii, USA, 96815
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- Outdoor seating
- Wheelchair accessible
- Accepts credit cards
- Free Wi-Fi
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Last update on 06 Nov 2019 by Guest
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Added by postpunk on 06 Nov 2019
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4 Reviews
First Review by DavidCurtiss
suzineberz
Points +51
Sorry Vegans…, clueless - Edit
Update May 2024
Read moreNo separate vegan menu or any vegan items on menu. Had to scramble to accommodate, end result was weak.
Sorry, lovely spot, friendly fast service…,
Pros: Rooftop location, Server , Service
Cons: Post pandemic maybe dropped vegan menu , Overcooked pasta, Kitchen scrubbed food of flavor
Guest
Carrie-AnnBurns
Points +561
Expensive for little food minimal options - Edit
I was really excited to take my fiancé out to dinner the day after proposing to him. I thought Quiora would be a good choice as it overlooked the ocean and city, plus the food looked yummy and it looked a little fancy. However the dishes were absurdly small for a medium high price and there weren’t that many vegan options. I was disappointed and felt ripped off though my fiancé enjoyed his non-vegan dish. Mine tasted good but not worth it. The restaurant was hard to located within the hotel.
Read morePros: Tasty, Views of the city, Poolside
Cons: Pricy for serving size, Minimal vegan options , Hard to locate restaurant
Guest
thetravelingvegan
Points +1099
Stayed in the hotel and tried it - Edit
Place is a 10 for atmosphere overlooking the pool and the ocean. Staff extremely friendly and accommodating. The problem is they really don’t have any vegan items featured on the menu. You have to negotiate with staff to get you vegan versions of some of what is offered. So for example, I had the vegan version of the Poperdell which came with a different kind of pasta and no cheese. The pasta they replaced it with made the dish a very small portion, which for $34 I was left hungry. But it was still excellent nonetheless. I think they would do better to offer two solid vegan entrées. I think it’s the kind of place where even non- vegans expect something special on the Vegan side and would actually order it.
Read moreGuest
DavidCurtiss
Points +36
All-around delightful - Edit
This is a beautiful venue. The staff was great, they took food allergies seriously and offered to bring out extra pitas so we could finish up the dip appetizer. The southern view of the Waikiki bay was lovely in the sunset and the ambiance was just gorgeous.
Read moreThey have an entire vegan menu separate from the main menu, so be sure to ask for that. Most of the vegan options looked like customizations of the nonvegan dishes, so if you're dining with omnis who refuse to try vegan cuisine, everyone should have roughly the same palette options.
The food is expensive. Like, $40 for a plate of pasta expensive. But it was DELICIOUS and was definitely worth every dollar. The wine was high quality and smooth, and the non-alcoholic mocktails were refreshing and flavorful.
They don't have a lot of dining area capacity, so call them for a reservation.
I would absolutely recommend including this at least (or maybe at most, given the price) once on your trip to Waikiki!
Pros: Delicious vegan Italian food, Gorgeous view and ambiance, Live music with dinner
Cons: Expensive, Somewhat hard to find, Limited capacity
Guest
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