• CLOSED: Pura Vida Bakery and Bystro

  • (42)
    16

    Closed

  • White Vegan
Vegan
Macrobiotic
Organic
Delivery
Take-out
Caribbean
Catering
Fusion
Southwestern

100% vegan bakery and full service bystro/restaurant by Chef Mayra. Offers traditional slow-cooked meals made from scratch, with every dish cooked to order. No microwaves or steam tables. Custom wedding cakes available. JAN 2014 SHUT DOWN PER OWNER. TO REOPEN LATE-SPRING ELSEWHERE. Please let happycow know if/when it re-opens!


Venue map for Pura Vida Bakery and Bystro
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42 Reviews

First Review by pupa

nicole.wead

Points +48

Vegan
13 Jan 2012

Amazing Food and lots of it!!

Came to Vegas and with Happy Cow found this wonderful place. Its small and quaint with friendly staff and chef. For the sampler we got 4 Courses of food...so much. Everything was delicious. The waffles were amazing. Would recommend this to anyone, my nonvegan companion loved it too.

Pros: large selection, good food

Cons: off the beaten path

hippublican

Points +286

Vegan
11 Jan 2012

Interesting!

This place is definitely different from other restaurants. It's like eating in a converted shower room.
The service is really friendly and the prices are good. There's a decent sized menu to pick from.
I got a chai latte, Sandwich Break, and some garlic potato side that I can't remember the name of.
My chai latte came out almost entirely soy milk with no spice or sweetness. I usually don't like to make a fuss about things like that, but it was really icky to me so I asked for a new one. They were really friendly and brought another one out along with a side of extra chai in case I wanted it spicier. It still wasn't sweet and tasty, but maybe that's just their style?
My sandwich was amazing!! Every bite was total perfection. The potatoes weren't as great... I think I was expecting garlic explosion but they were a little bland. And greasy.
Despite the potatoes and the chai, I would come back here in an instant and try other things on the menu.

Liorah

Points +54

Vegan
13 Dec 2011

Absolutely a must in Las Vegas

While on my birthday vacation, my boyfriend and I stopped in to eat breakfast here... twice. It was AMAZING! The staff was helpful, the portions of food were huge, and the food was simply delicious. My boyfriend is a true omnivore, and he loved it. He didn't think he would like the tofu scrambler, but it turned out to be his favorite, along with the chocolate banana smoothie.

Apryl

Points +32

Vegetarian
09 Dec 2011

Should be called Pura Daiya Cafe

We hate Daiya, but it was on everything. Also, the food was heavy on the curry... Everything had curry. Finally, the one thing I was most excited about produced a big nasty hair on the second bite. When I brought the hair to the attention of the chef, she got super defensive and started blaming all her staff even though her staff is not allowed in her kitchen.
We visited Pura Vida with excitement to support a local vegan restaurant. We left disappointed and hungry. [edit by staff - see ToS]

Pros: Chocolate

Cons: Slow service, Daiya in everything

whosmeggyn

Points +155

Herbivore
19 Nov 2011

Not impressed

I was a bit put off by the weekend prices, but I decided to try it since it was the only vegan restaurant in Vegas that I haven't tried. I went with the chocolate waffle. I think it was a mistake. It was dry, I tasted more cinnamon than chocolate, and the strawberries on top of it had a weird taste. I'm not sure if I will give this place another chance. I definitely could have made myself a better breakfast for half the price. Next time I will go to Ronalds donuts.

Cons: too expensive, mediocre tasting, service wasn't friendly

hundleb

Points +28

Vegan
31 Oct 2011

Knock your socks off Vegan!

Pura Vida was a thrilling find on our search for Vegas Vegan. We brought our non-veg parents and it was really challenging for them to adapt (welcome to our world!) but with the breakfast options, you really can't go wrong with pancakes and waffles.

We were accidentally the My Love instead of the breakfast burrito w/ tofu scramble, but I have to say the My Love was my favorite dish!

The bean dip served automatically was unbelievable.

I'm not normally a big fan of fake meats, but the breakfast sausage was pretty yummy.

The cookies to go were a nice treat later in the day!

The staff was super sweet even though many were new and made some rookie mistakes.

For me, the novelty of an all vegan restaurant and the quality and taste of the food forgives all but the very worst of mistakes. I appreciate their effort so much that I could care less if I have to ask them to reheat the coffee or start a new pot!

The only real complaint was that the menu was ultra confusing. The menu changes between weekday and weekend offerings, and the time of day options (breakfast, lunch, brunch) all change with weekday/weekend changes. I'm all about changing it up, but when all the items are shown on the same menu (but are not necessarily available), and some on the specials board that conflict with the menu rules, it got way too confusing.

All in all, many of these things are just because they're new. PLEASE visit and support them next time you're in Vegas!!

Pros: All Vegan, Easy to get to w/ a car in Vegas, Delicious options and variety

Cons: Confusing menu, Pricey

Darren Ginn

Points +67

Vegan
28 Oct 2011

Amazing Vegan Haven

The first contact my wife and I had with Pura Vida was through the internet while searching for a vegan bakery in Vegas. We wanted to surprise my mother for her 90th birthday and let the guests experience a vegan cake. This also insured we had some cake to celebrate with. All the particulars were handled with Chef Mayra via email and phone conversations with final arrangements made once we arrived in Vegas. We had lunch (delicious) and met with Chef Mayra to finalize the details.

Outcome: The cake was an incredible hit and all the guests were completely taken by the amazing artistry of the decorating and every aspect of the taste, texture and obvious love that was put into the cake.

The Pura Vida family is overflowing with their caring, love, spirit, abilities and attention to every detail needed in order to bring a complete vegan experience into the life of all who partake.

Having a reliable haven for the vegan traveller is indeed a lifesaver.

SonjaCPA

Points +5270

Vegan
26 Oct 2011

delicious!

We come to Las Vegas 2 or 3 times a year, but last weekend was the first time since Pura Vida opened and we are SO happy. We even came twice! The food is delicious and beautifully presented. Granted, you need to allow time for everything to be made just for you, so don't come if you're in a hurry, but if you have the time, you gotta go.

The first time, we arrived about quarter after eleven to find out that it was still breakfast until 11:30am, but if we were willing to wait a bit, we could order lunch too which sounded just perfect to us. We got the breakfast sampler plate (with a little of everything!) and the empanadas. Both fabulous! The second time, we came a little bit earlier as we both wanted breakfast. Dirk really wanted the Frenchie, but they were out both days. Instead, he got the "wow" breakfast plate with tofu scramble, potatoes, mini quesadillas and sausage. I got the "my love" burritos with cuban beans, potatoes, cheese and much more. So good. Yum yum yum.

They are located in an industrial type area, but once there, everyone is friendly and the inside is very bright and cheery. We definitely plan to return on our next trip to Las Vegas.

Pros: local and organic , delicious, all vegan in Vegas

veganmeatloaf

Points +31

Vegan
08 Oct 2011

"Dr. Flavor" Awaits Your Visit

Superb, creative vegan food with with a staff (each and everyone I met) that treated us like we were royalty (which we are not). We arrived at closing time on a Saturday (unaware that they stopped serving at 2 P.M.) and Chef Mayra ("Dr. Flavor") insisted that we come in and they cooked for us anyway. An incredible combination of food and people. If you want to eat in a vegan restaurant with five-star karma, this is the place.

Pros: wonderful people, creative food

rana

Points +33

Vegetarian
08 Sep 2011

New and Delicious

This new little place was a real treat for breakfast one hot Vegas morning! The food was absolutely wonderful and the waitress was very friendly and accommodating. The chef even came out and chatted with us for a bit, though we were the only customers there. I would call ahead to check they are open and maybe call ahead an order, since breakfast took us about an hour and a half total. It is also located away from the strip/tourist area. They seem to still be figuring everything out (for example, website mentions delivery service but in reality this isn't offered yet) but I would love to go back on my next trip to Las Vegas.

Pros: Delicious, Friendly, Support new/local

Cons: Time-consuming, No delivery service, Away from tourist area

abirman

Points +17

Vegetarian
26 Aug 2011

THIS IS A WONDERFUL RESTAURANT WITH A GREAT CHEF

Food was excellent. The chef is very imaginative and has great talent. Enjoyed our visit.

Pros: EXCELLENT FOOD, HEALTHY CUSINE, FRIENDLY STAFF

Cons: LOCATION NOT SO GREAT, BAKED GOODS NOT AVAILABLE

stef42678

Points +111

Vegetarian
21 Aug 2011

Great Vegas Vegan Food

I finally had a chance to visit this restaurant and am so happy that Vegas has another great vegan restaurant. The menu is small, but they have daily special lunch specials that include your meal and dessert. I really love that they serve breakfast fare all day, the chocolate waffle was amazing and they also have a variety of pancakes, baked goods and burritos. For lunch, they have wraps and sandwiches that are all vegan friendly and taste amazing.

Pros: Vegan foods

Cons: Small menu

ShellM

Points +20

Vegan
18 Aug 2011

amazing!

On a cross country road trip and was excited to find a truly vegan restaurant in Vegas. Had vegan tostadas on the waitress' recommendatiom and they were fantastic. My husband also lovwd his wrap. Delicious and nice large portions. Chef Mayra even came out and chatted food and factory farming with us. A great experience!

Pros: delicious food, friendly staff, completely vegan

Cons: a little off the beaten path

belsandia

Points +167

Vegan
17 Aug 2011

So pleased to see a true vegan eatery in Vegas

True vegan restaurants are rare in Las Vegas, so I am really happy to see that my dear friend Chef Mayra has now opened her cute bistro with her excellent, flavorful latin-influenced vegan food!

Her dishes will please absolutely everybody - vegan or not! She adds so much flavor and many transition food items like vegan cheese and meats, so I truly believe that even non-veg eaters will have a hard time resisting her food!

Try the amazing Latintude Burrito or her bean dip. If she has flautas or empanadas on the day you are going there - make sure to order them fast before they are gone - simply addictive!

Pros: super yummy vegan food, organic and as green as possible, Chef Mayra's enthusiasm is contagious

Cons: location does not bring foot traffic, I hope she'll offer dinner more often

pupa

Points +128

Vegan
21 Jul 2011

True Vegas Vegan

here it is, i'm sure a few have been waiting for a vegan restaurant in Vegas, and it's here even if it is stuck in the back alley of the flashy Sin city. it's very easy to find once you know where you going and it actually gives a nice vibe of the true Vegas, hidden from the major tours eye.
Once in, the place looks small, gives the feel of old dinner kitchen with REALLY white walls:) but it's obviously clean, which matter the most after all. i like the few personal touches and attempts of creative design but i just can't get away of how white everything is...
needless to say the focus is on the food. the menu was very small for the day, which can be discouraging to some, but would never stop an adventurous vegan. usually only one entree can speak louder than 20 and thats what these dishes do! they were rich and flavorful, combining the right about of spice and sweetness, with perfectly prepared mock meats! i wander where they get the spicy sausage from? i should have asked if its made there. i never liked plantains and the way those were prepared went great with the empanadas!
the staff is very friendly and one can tell the passion they have for this place! once you get to talk to the chef you can tell where all the rich flavors come from, she seems as charismatic as her dishes.
i can't wait for another trip though the back alley, because now i know what i can find.

Pros: amazing food, friendly staff, mmmmm the food!!!

Cons: the flavored water, decor , location




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