Privet Russian Food

  • Veg-options Veg-options
    ( 3 reviews )

Ban don pa Mai, Sisattanart District, Vientiane, Laos, 01000

Serves meat, vegan options available. Russian food with vegetarian and vegan options including a lunch set meal and à la carte options such as vegan mushroom and onion dumplings and salads. The chef is vegetarian and food is made to order so can be made vegan or vegetarian on request. Open Mon-Sat 11:00am-9:00pm.

Categories: Lacto, Ovo, Beer/Wine, Delivery, Take-out, European, Russian , Non-veg

3 Reviews

First Review by Duriandevoured

great menu - Edit

excellent food, good value, friendly staff, nice vibe

Pros: delicious

Cons: no air conditioning

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Yummy, cheerful, and hearty - Edit

Well, I’m Russian. And I’m a vegetarian (that happens, lol). Traditionally, Russian/Soviet cuisine is famous for its meaty stuff; and certainly, I was pleasantly surprised finding such a lush choice of vegetarian dishes (and even a few vegan ones) on their menu. Unlikely around South-East Asia, their food doesn’t contain any MSG, and it’s made literally from scratch. Fresh, home-like taste, amazing blini (crepes), pirozhki (small stuffed buns) and pirogi (big one-piece pie); salads, including traditional Russian recipes; main courses like fried potatoes (flavorful, nothing common with dull French fries!) or grilled veggies; pickles such as sauerkraut and cucumbers; dark bread is to die for. And the key point is atmosphere: you’ll experience the generosity of Russian culture, right in the heart of Laos, but without “typical” Russian gruffness and grumpiness. In three words: yummy, cheerful, and hearty. I would rate it 5**, but five star rating is available only for fully vegan and vegetarian restaurants.

Pros: Fresh , no MSG , cooking from scratch

Cons: a bit remote from downtown area

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great lunch set menu - Edit

I had a great vegan set lunch. Reasonable price at 38000 kip. Borch, dumpling, bread, salad and pickles, a drink and dessert. They are very willing to make it suit vegetarian or vegan. They have a vegetarian burger too that I am looking forward to trying.

Pros: lots of veg options and chef is veg so understands, delicious food, friendly staff

Cons: no ac, there is meat on the menu

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