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Prima Warung

  • Vegetarian
    ( 4 reviews )
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Jalan Raya Penestanan Kelod, Ubud, Bali, Indonesia,

A small vegetarian place offering Balinese dishes. Makes nasi campur, cap cay, fried noodles, and drinks such as lemon juice, orange juice, canned soft drinks, green coconut, tea, coffee. welcoming atmosphere.

Category: Vegan-friendly, Organic, Take-out, Indonesian

Reviews (4)

First Review by eatinggreen

Love the food! - Edit

The only bad thing to say about Prima Warung is that it's not always open past 7pm.

There's just one thing on the menu, the best traditional Balinese 'campur nasi' in town. Vegetarian style.

Including delicious pumpkin soup.

And they change up the exact recipes a little bit on a daily basis. I know because I've been back 4 times!

Pros: healthy, filling, delicious

Cons: closes early


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Food Made with love - Edit

This small Warung is a gem in Ubud . It s run by a a so sweet and lovely woman that cooks food with love .
There is only one dish that is the Vegan nasi campur plus a bowl of delicious pumpkin soup that costs all together 30000 rupias.
The food is so so delicious and very tasty .
Don't miss it

Pros: Great food , cheap , nice owner


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Authentic Indonesian Food - Edit

Having passed by this place a few times and noticing that it was vegetarian we decided to try our luck and get a meal here. This place is only open for lunch during the week but we were lucky to catch the owner out of business hours who was happy to serve us a meal of Nasi Campur all vegan for 25,000RP each. Was a very generous serve starting with pumpkin soup, then a large plate with red rice, a huge corn fritter, tempeh, a mild potato curry, and 4 other dishes on the plate which were all amazing. Definitely worth the visit, the owner is a lovely local lady and definitely not something you will be able to get in central Ubud.

Pros: value for money, friendly service

Cons: not open for dinner


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Great nasi campur, sweet local owner - Edit

We stopped by here as it was on the way from town to our villa . Having been disappointed by several local vegetarian oriented eateries our expectations were low, but we were very pleasantly surprised.

The local lady who runs this place moved to Ubud from Denpasar because her daughter is involved with a nearby meditation center. She is the sweetest soul and so well intentioned, she truly deserves your support.

The food is delicious and as authentically Balinese as a vegetarian meal will ever get. No weird mock meats, no refined sugar and no MSG here, just love and positive vibes.

The menu when we were there consisted of Nasi Campur, some noodle dishes and juice but that was all we needed - it was a nice and varied spread of vegetables around some red rice. Flavour profiles were all really good.

Doesn't quite have the ambience of a Clear Cafe or Bali Buda but is still pleasant and clean. The furniture is chopped up wood, which gives it a cosy and comfortingly rustic feel. Definitely worth a stop.

Pros: Health minded, Sweet local owner, Authentic and yummy

Cons: Limited menu, Fit-out is quite basic


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