Vegan restaurant in Asheville featuring local, seasonal, and organic scratch-made food from the earth. The multi-cultural menu includes raw, gluten-free, and house-made infused soda, bread, dessert, non-dairy ice cream and cheese. All beer and wine are vegan. Open Mon-Thu 5:00pm-9:00pm, Fri-Sat 5:00pm-10:00pm, Sun 5:00pm-9:00pm.
Category: Vegan, American, Organic, Beer/Wine