CLOSED: Pitchfork

Fritters & breakfast sandwich at Pitchfork in Vancouver

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CLOSED: Pitchfork
(6)
1

Closed
Vegetarian

Vegan-friendly

Western

Take-out

Breakfast

Vegetarian restaurant that offers a breakfast menu, daytime menu and weekend brunch menu. Menu offers a variety of shareable dishes using fresh seasonal ingredients. Has vegan options, so please inquire. Confirmed closed Oct 2018.

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6 Reviews

First Review by JesseGodwin

jessek

Points +1875

Vegan

03 Sep 2018

Great little spot - Edit

I really enjoyed lunch at Pitchfork. The entire lunch menu can be made vegan, which is fantastic. The bowls were tasty and quite filling. I just wish there were more dessert options, as the only option when I was there was ice cream and they ran out of it quite early.

Green Thumb Bowl at Pitchfork in Vancouver

Mean Green Brassica Bowl at Pitchfork in Vancouver

eietmo

Points +92

Vegan

24 Jul 2018

fantastic experience - Edit

My goodness! We came by to check this place out a couple months ago, and now we are so addicted we come here every week. There's a new feature every week, too, and kambucha on tap. Love this place!

We came by for dinner the other night and my mind was blown, the food was incredible!
This is gourmet food in one of Vancouver's most beautiful neighborhoods, what's not to like about this place? Prices are very affordable, especially considering that everything is hand made and the food is out of this world.

Pros: (almost) everything can be made vegan, food is amazing, changing menu

karaveg

Points +64

Vegan

18 Jul 2018

So good! - Edit

My friend and I decided to try this place after seeing it on the app. She got the fritters and I got the breakfast sandwich. Both were amazing. I was curious about the chickpea based omelette and couldn’t believe how good it was. The in house made mozzarella was on par with real cheese. The fritters were so tasty, they weren’t greasy at all. This place is perfect for vegans because there’s so many options.

Pros: Lots of vegan options , Kambucha on tap, In house made cheese

Cons: None

theresabee

Points +717

Vegan

14 Jul 2018

Chickpea Magic made Here - Edit

We decided to try Pitchfork our for brunch one Saturday. The place looks and feels like a cosy lake cabin with a great window spot for people watching. We ordered the Leggo my Eggo and The Basic, and were told that pretty much everything on the menu could be veganized. Cool! Both dishes came with this amazing fluffy chickpea scramble, which I tried for the first time. I don’t know what magic they used, but it tasted a whole lot better than so many egg dishes I’ve had in the past! Couldn’t get enough of it, and we’ll certainly be back for more! The hash was also really good, as well as the sausage, although a bit on the spicy end. We were told that all dessert is vegan, and although they were sold out by the time we got there, they usually have some interesting ice creams available. We’re going to go back to check out the dinner menu, and will be bringing friends by for brunch again real soon!

Pros: Chickpea Scramble, Cosy and chill

Cons: Not yet “all vegan” ;)

sjvan

Points +182

Vegan

02 Jun 2018

Great option - Edit

Happy to have a new option in the neighbourhood. I’ve been twice for brunch and have enjoyed everything. Went for dinner on a Friday night to try the regular menu but they closed at 6. Maybe the hours will extend for the summer.

Pros: Kombucha on tap, Great brunch, Small menu well executed

Cons: Closes early, Small menu

JesseGodwin

Points +15

Vegetarian

13 Mar 2018

Flavourful dishes - Edit

Great new mostly vegan place in kits. The dishes I tried were flavourful, delicious and well presented. The food is also priced well. The menue is fairly limited, but everything looks great. Highly recommended. Bonus : kombucha on tap.

Pros: Delicious food, Fair price, Mostly vegan

Cons: None really