Vegan-friendly
Organic
Thai
Western
Salad bar
Juice bar
Take-out
Asian
Non-veg
Serves meat, vegan options available. Organic farm-to-table restaurant and steakhouse but with vegetarian and vegan menu items. One could get different kinds of salads, plus smoothies and juices, pumpkin soup, mushroom soup, variety of mock meat dishes as well a couple of vegan spaghetti dishes. Original branches from Chiang Mai, extended to Bangkok. Removed September 2022: Limited vegan options.
10 Reviews
First Review by syprko
wsh79
Points +161
Fresh organic vegetables - Edit
Fresh veggies and large portion. Like the concept of farm to table. Can request for no onion/garlic.
Read morePros: Page on menu dedicated for vegetarian, Big portion
Cons: Take a bit of time to search for the place
Guest
JasmijnChoi
Points +23
Pretty salads - Edit
They vego options are decent, I’ve tried the plant based patty salad and the tofu and mushroom salad. Both very pretty and tasty!
Read moreI’ve been there twice and have always had to wait a very long time for my food to be served.
Guest
Chali
Points +315
Good value - Edit
Very large portions for a fair price. They have a vegetarian page in the menu but sadly they didn’t have two of the dishes we wanted on that day. We opted for three salads and they were all pretty good!
Read moreGuest
ConstanzeMo
Points +201
Great organic restaurant - Edit
The kitchen is great and offers various vegan and vegetable options
Read morePros: Various vegan options available, Organic foods
Guest
EsteiraHiwaizi
Points +741
Really enjoyed it - Edit
Generous portion and all the food was delicious, there were a variety of vegan choices too and things were clearly labelled.
Read morePros: Variety of options
Guest
indyyyteerakanog
Points +20
อร่อยมาก - Edit
ดีสะอาดใหญ่เยอะ คุณภาพทุกอย่าง เหมาะสำหรับplant based
Read morePros: สลัดข้าวธัญพืชดีมาก
Guest
inthenight
Points +90
w o w - Edit
The food was delicious! I had the tofu with mushroom and nori (tasted like heaven) and a salad. The salad was alright, nothing special and the dressings were fine. But the mushroom and tofu - wow! For dessert we had the açai super bowl which included a lot of fresh thai fruit and was amazing! I was told the place can be busy, but we got a table immediately!
Read moreI went with a Thai friend and she translated the ingredients for me (they only write the names in english; not ingredients) and I’m not sure how well I would’ve understood it. Just a little heads up.
Guest
FelixPerrella
Points +76
TAKE TOWN BACK TO GROUND - Edit
Piatti enormi, sapore squisito, bel design di tutto, bell’ambiente, buon servizio, parete vetrata su ingresso Parco di Siam; AC, ottimi centrifugati; menù di qualità sui 250-350 bath per carni etc, menù vegano invece è un ottimo affare: 75-150 bath per piatti meritevoli, 90 bath per succhi artigianali. A tavola c’è una cassettiera con olio extravergine d’oliva e aceto balsamico di Modena, entrambi italiani e I.G.P.
Read moreCi verrei tutti i giorni! (Il titolo della recensione è la citazione del loro slogan)
Guest
YoginiLinda
Points +124
Only titles of dishes are in English - Edit
The titles of the dishes are in english, the descriptions in Thai. So I just pointed on something in the vegan section, hoping I’d be able to eat it.... and I got Tempe!!! Loved it.
Read moreBtw. I went in the afternoon, around 4:30 and I was easily able to get a seat. Last time I was in Bangkok I was there 3 times, always not ending up eating in this place, because there were just too many people waiting to be seated. Also,... many of them had made a reservation,...
Pros: whole double page of vegan food, create your own salad, organic
Cons: a bit tricky if you cannot read/speak thai, the take away is wrapped in a lot of plastic, getting a seat is difficult at normal eating time
Guest
syprko
Points +37
Delicious vegan food! - Edit
There were a LOT of people waiting in line when I went at around noon. But you didn’t have to wait for take-away; just walk in to the counter, order, and wait for your food.
Read moreI was super happy to see an entire page for vegan food (and vegetarian options within the entire menu).
I was craving something Asian, so I got the mushroom & vegetarian duck in Japanese style sauce. The price was only 125 BAHT!
It came with some lettuce & cucumber and cherry tomatoes, black rice, and the stir-fry. I really liked the flavor — not too heavy and just right in taste.
The only thing that made me a bit sad was all the plastic and foil waste they used to wrap the food in. I thought that for an organic restaurant they would use something more eco-friendly.
Pros: Not too expensive, Good taste, Versatile dishes
Cons: Too much plastic waste for take out
Guest
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