Vegan ice cream parlor offering house-made flavors as well as vegan desserts. All treats are lactose-free and refined sugar-free, made with locally sourced ingredients. Open Mon-Sun 12:00pm-8:00pm.
La Ofrenda included pan de muerto ice cream topped with colored confetti and walnut liqueur served in a waffle cup with a little amaranth skull. I enjoyed it, but it looked more impressive than it tasted.
1 Review
First Review by OperationChowhound
OperationChowhound
Points +13372
Day of the Dead Dessert - Edit
La Ofrenda included pan de muerto ice cream topped with colored confetti and walnut liqueur served in a waffle cup with a little amaranth skull. I enjoyed it, but it looked more impressive than it tasted.
Read morePros: all vegan, zero waste, free of refined sugar
Cons: pricey, limited seating
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