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Lacto
Ovo
Fusion
Spanish
Non-veg
Serves meat, vegan options available. Fine dining restaurant at the Guggenheim museum, can arrange a 9-course vegan tasting menu. Menu changes 3 times per year. Dishes include asparagus soup with horseradish, spinach with almond milk and olive oil, avocado with koji rice, braised fava beans in mushroom broth and more. Open Tue-Sun 13:00-15:00, Tue-Sat 20:30-22:00. Closed Mon.
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Last update on 13 May 2019 by Guest
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Added by mik on 13 May 2019
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5 Reviews
First Review by mik
mik
Points +5194
Disappointment - Edit
I visited this place a couple of months ago, together with my parents, who went for the omnivore menu. There was nothing wrong with the food or the service, but portions were next to minimal. As such, after my 9-course lunch (at 110 euros, mind you) I left feeling.. I wouldn't say I wasn't full, just pretty much the same way before entering the restaurant. My parents were fuller, but didn't think the food was exactly worthy of a Michelin star.
Read moreI contacted Nerua by e-mail afterwards to inform them about this failed experience, but they were unresponsive.
Guest
_my0pia_
Points +95
Excellent Vegan Menu - Edit
We reached out when booking to see if they could provide vegan options for me, as I was the only vegan in my four of 4, Neruda told us this wouldn’t be a a problem
Read moreFrom the minute we arrived to when we left, the service was fantastic - the vegan menu didn’t feel like an afterthought and was incredibly well thought out, making the omnivores at the table a little jealous! The chef came up the table at the end to ask me how I enjoyed the vegan menu which was lovely
I would seriously recommend this place for anyone looking in Bilbao for fine dining with vegan options
Updated from previous review on 2026-03-04
Pros: The staff were friendly & professional, Excellent food, Reasonably priced given the service & food
Guest
Smurkel
Points +56
Vegan tasting menu - Edit
We emailed Nerua to ask whether they could host vegan guests. They responded that yes, they could prepare a fully vegan version of their 8-course tasting menu for either lunch of dinner for the both of us (both vegan), at the usual price of €85 p.p. The food was interesting, varied, very tasteful, and the replacement of certain dishes with vegan alternatives left no scars in the menu at all - which we thought was quite well done for a restaurant that did not normally have even a single vegetarian main course. The staff was very friendly and approachable and the chefs seemed enthusiastic to be cooking a vegan menu; one of them also came to our table afterwards to ask us for our opinion very genuinely. Overall a very pleasant experience that I would have rated 5/5, if not for the fact that they aren’t fully vegan and HappyCow is rather rigid in its review options.
Read morePros: Custom vegan menu, Friendly staff and good ambiance, Very reasonably priced
Guest
pestri
Points +2976
Esperaba más - Edit
Para ser un menú degustación con Estrella Michelín esperaba un menú un poco más elaborado. Los ingredientes son de calidad y estaba todo muy rico, pero para mi gusto los platos fueron bastante sencillos teniendo en cuenta lo que se paga.
Read moreGuest
misspurpleann
Points +258
Love this fine dining experience - Edit
I would give 5 stars if possible. Quite possibly the most amazing restaurant I've been to, twice now: for lunch & dinner.The quality of the ingredients and the staff is outstanding. The perfect combination of friendly, professional and funny. The location is magical and the food and wine is of such quality that you want each bite to last forever. A true gem to come back to over & over again. The kitchen crew did a fantastic job to serve me a 9 course full vegan menu surprising me over and over again with fantastic flavors.
Read moreMuchas gracias !
Pros: Fine dining , Local ingredients , Beautiful dishes
Guest
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