Serves meat, vegan options available. Est. 1969, this udon restaurant has a separate English vegetarian menu. Location is at Japan, 〒605-0074 京都府京都市 東山区祇園町南側５２８−６. The menu explains that the vegetarian udon is not made with dashi, the Japanese traditional soup made of kelp and fish. There are four different options. Note: kitchen may stop serving 30-60 minutes prior to closing, check ahead. Open Mon 11:30am-8:30pm, Tue 11:30am-4:00pm, Wed-Sun 11:30am-8:30pm. Last orders 30 minutes before closing.
Categories: Japanese, Non-veg