
Serves meat, vegan options available. Casual-fine dining restaurant and bar that's part of a chain est. 1989 in Vancouver. The menu expanded in 2020 to include vegan dinner dishes like roasted mushroom soup, kale noodle salad, stuffed mushroom caps, vegetable and kale noodle stir fry, pan-seared tofu as add-on option, and vegan chocolate ganache torte for dessert. Additionally, the brunch menu now offers a vegan breakfast with scrambled tofu, sausage, roasted potatoes, and toasted schiacciata bread along with a nuevos rancheros composed of flour tortillas, black beans, avocado & edamame mash, salsa, and scrambled tofu. Open Mon-Thu 11:30am-10:00pm, Fri-Sun 11:00am-11:00pm.
1 Review
First Review by Veggie J
Veggie J
Points +692
Small selection but good quality - Edit
I recently re-discovered Milestones (thanks Happy Cow). I was travelling and looking for a vegan breakfast spot. They only had one breakfast item ,Tofu Scramble, but wow it was really good. I wanted to order a side of dry grain toast or topped with avocado and asked the server to check on the bread but it with some dairy😒
Read moreHaving had a good breakfast experience I went back for dinner. Their Kale Noodle stir fry was again surprisingly good.
Even tried their vegan desert.
Overall, they don’t have very many items on the menu but what they do have seems well made and tasty.
Pros: Food is tasty and well prepared , You can order vegan sides too like quinoa , Staff were helpful and knowledgeable
Cons: Only a few fully vegan items
Guest
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