Messa
Serves meat, vegan options available. Provencal, haute cuisine restaurant run by chef Aviv Moshe. Added a separate vegan menu which includes charcoal grilled artichokes, truffle risotto, tahini parfait. Fancy interior decor. Well-stocked bar and wine list. Open Mon-Sun 12:00pm-3:30pm, Mon-Sun 7:00pm-11:00pm.
Category: Vegan-friendly, European, Israeli, Non-veg
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