Lacto
Ovo
American
Beer/Wine
Take-out
Gluten-free
A distillery/cocktail bar offering a variety of creative handcrafted cocktails, Michigan made spirits and local fresh cuisine. Menu changes seasonally. Has a few vegan and vegetarian choices. Recommended to try the 'quinoa stuffed peppers' and the 'cashew later' sandwich. Open Mon 9:00pm-9:30pm, Tue-Thu 4:00pm-9:00pm, Fri-Sat 12:00pm-10:00pm, Sun 2:00pm-8:00pm. Closed Monday
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18 Washington Ave (at Jackson), Grand Haven, Michigan, USA, 49417
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- Outdoor seating
- Wheelchair accessible
- Accepts credit cards
- Free Wi-Fi
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Last update on 20 Oct 2020 by Guest
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Added by LauraHollenbeck on 20 Oct 2020
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2 Reviews
First Review by LauraHollenbeck
abishek
Points +40
great vegan options and killer cauliflower wings! - Edit
the drinks are great and now they have plenty of vegan options! granted most are in the shareables section but the cauliflower wings and beets sandwich were spectacular. the cauliflower wings were definitely the highlight though - super crispy coating with this amazing apple bbq sauce that was sweet and tangy at the same time. you could really taste the apple flavor which made it way more interesting than regular bbq sauce. the beets sandwich was surprisingly filling too, with these tender roasted beets that were sweet and earthy, plus some kind of creamy spread that tied everything together. honestly didn’t expect to leave feeling this satisfied from vegan food at a place like this, but they really nailed it. definitely going back to try more from their plant-based menu
Read moreGuest
LauraHollenbeck
Points +55
5 star experience - Edit
What a pleasant surprise beginning with our server Elle who could not have been more accommodating, resourceful and is certainly an asset to the business. We went to eat here knowing of the vegan Cashew Later sandwich only to have Elle tell of other delicious plant-based options.
Read moreThe drinks were tasty and refreshing while we enjoyed the fully loaded fries (made vegan) appetizer with chipotle aioli and ketchup prior to our Quinoa Stuffed Peppers and the aforementioned Cashew Later sandwich- both of which were inspired, fresh and delicious. Chef John came out to our table and introduced himself, truly he and Elle care about your experience here.
We look forward to going back.
Updated from previous review on 2020-10-20
Pros: Excellent staff, Excellent drinks , Excellent food
Guest
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