Signature konjac mung bean soup (NT$30) at LáiYīn Fāng 萊茵坊 in Tainan
It was like glass jelly in refreshing cold black tea. at LáiYīn Fāng 萊茵坊 in Tainan
at LáiYīn Fāng 萊茵坊 in Tainan

  • LáiYīn Fāng 萊茵坊
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    Vegan

Vegan Taiwanese dessert shop specializing in 蒟蒻綠豆湯 or sweet bean soup. Uses red beans, mung beans, Job’s tears, and grass jelly to make the soups. Open Mon-Sun 10:00am-9:00pm.

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3 Reviews

First Review by taiwanesetexan

Avatar 440hz

440hz

Points +1866

Vegan
01 Jan 2026

Great refreshment for hot weather

What makes the dessert here so refreshing is that it is not overly sweet. It was just sweet enough to be tasty with black tea flavor, yet not so sweet that it left thirst in my mouth from the sweetness. You get quite a big cup of cold refreshing dessert for an affordable price. I can’t believe there are such few reviews.

Updated from previous review on 2026-01-01

at LáiYīn Fāng 萊茵坊 in Tainan

It was like glass jelly in refreshing cold black tea. at LáiYīn Fāng 萊茵坊 in Tainan

Avatar whereisdebbie

whereisdebbie

Points +7739

Vegan
21 Dec 2025

Better than the pictures!

Honestly the pictures made me not really want to go here, but my partner wanted to and I’m glad we did. We got one brown sugar drink for only 30$. It was quite sweet but delicious, a bit like bubble tea. It’s listed as dessert but it was more like a drink to me. Delicious, quite unexpectedly. You can get many different flavours. We went on Sunday morning around 10 am, there was no line. There are two tables outside to sit

Updated from previous review on 2025-12-21

Pros: Nice vegan place, Delicious

Avatar taiwanesetexan

taiwanesetexan

Points +13964

Vegan
28 Dec 2019

Refreshing dessert

If you’re not quite in the mood for shaved ice or tofu pudding, this shop is a nice Taiwanese dessert alternative. The konjac jelly adds that special chewy texture to mung bean soup that isn’t usually there. (White woodear is not quite the same.) Really affordable and had a steady stream of customers without a line forming on a Saturday afternoon in late December.

They also had a few winter season menu items that I wish I had stomach capacity to try! Longan rice cake congee, black sesame soup, and red beans with glutinous rice balls.

BYO 400+ mL container and reusable spoon to be extra eco-friendly: even when you dine in at one of their outdoor tables, they still give you a paper cup and plastic spoon. There’s even a sink on the sidewalk where you can rinse everything off afterwards, so you have no excuses!

Pros: delicious dessert, pleasing texture, affordable

Cons: madly use disposables

Signature konjac mung bean soup (NT$30) at LáiYīn Fāng 萊茵坊 in Tainan

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