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Lacto
Indian
Italian
Beer/Wine
Asian
European
Fusion
Honey
A progressive vegetarian fine-dining restaurant. Vegan dishes are labelled. Includes soups, salads, dim sum, north and south Indian appetizers and main courses, Indian breads and sorbet for dessert. Open Mon-Sun 12:00pm-3:00pm, 7:00pm-11:00pm.
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75 East Arokiasamy Rd, Coimbatore, India, 641002
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- Reservations required
- Accepts credit cards
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Last update on 21 Mar 2022 by Guest
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Added by livingambedo on 21 Mar 2022
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2 Reviews
First Review by Amishi_D
Adwaith
Points +139
Fancy place - Edit
I enjoyed the Chef's Pulled Bao, their vegan pepperoni pizza was interesting, I haven't tasted that flavor earlier. They were able to make vegan spaghetti aglio olio. The chef does meet you and let you know what dishes can be made vegan.
Read moreThe only thing I wasn't a fan of, was that quite a few dishes labelled vegan aren't always available. I wonder if it's an issue of low demand.
Visited on 04/08/2023
Updated from previous review on 2026-09-12
Cons: Dishes marked vegan are sometimes unavailable
Guest
Amishi_D
Points +463
Great fine dining but limited vegan options - Edit
Lovely ambience, but the place has limited vegan options. You also have to double check what options are indeed vegan as some are not properly marked on the menu. Several items marked vegan on the menu, were actually not vegan. So you must check. For example, the bao is not vegan, though it is marked vegan on the menu. We had two separate waiters, but only one understood the concept of vegan food. I asked him to double check with the chef.
Read moreSince I went with some non-vegan friends, it catered to both diets. They really enjoyed the food. It was presented beautifully and most was tasty.
There are enough options that can be made vegan, but as stated before: you need to double check. I had the Tub Tim Grob, the only vegan dessert option aside from Nannari sorbet, but I felt that it might have been more than just coconut cream mixed in since my stomach was uneasy after I had it.
The chef seemed open to making specific dishes vegan so I would venture another visit. I hope they revise their menu card or create a separate one for vegans. #Veganuary
Pros: Fine Dining ambience , Clean, New
Cons: Expensive , Limited vegan options , Mistakes on the menu, staff needs training
Huraiquire
Eww. It’s terrible when they label vegan and it’s not or they don’t know. False advertising and like tricking the customer. I wonder how many people ate it and didn’t know. That’s a good safety concern too. I’m amazed you still gave them 4 ⭐️. Great heads up. Thanks for your review 🧐👌
Read moreGuest
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